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Crispy chicken tossed with spicy habaneros in our signature honey garlic sauce and topped with scallions.(2) 550 cal.

NEW! Firecracker Shrimp

$14.99 • 680 Cal.

Crispy shrimp, tossed in our sweet and spicy Firecracker sauce and topped with scallions(2) 340 cal.

FEASTS

From Pei Wei (1619 North Dysart Rd. Suite 101)

Get any 3 entrées from our curated list of dishes, a choice of 8 Crab Wontons, 8 Chicken Dumplings, or 1 order of Signature Chicken Lettuce Wraps, and a side of 6 Thai Donuts for dessert.

Feast For 3

$55.59

Feast For 4-5

$68.09

Get any 4 entrées from our curated list of dishes, a choice of 10 Crab Wontons, 10 Chicken Dumplings, or 1 order of Signature Chicken Lettuce Wraps, and a side of 10 Thai Donuts for dessert.

Feast For 6-7

$80.59

Get any 5 entrées from our curated list of dishes, a choice of 12 Crab Wontons, 12 Chicken Dumplings, or 2 order of Signature Chicken Lettuce Wraps, and a side of 12 Thai Donuts for dessert.

ENTRÉES

From Pei Wei (1619 North Dysart Rd. Suite 101)

NEW! Hot Honey Chicken

Crispy chicken tossed with spicy habaneros in our signature honey garlic sauce and topped with scallions.(2) 550 cal.

NEW! Firecracker Shrimp

Crispy shrimp, tossed in our sweet and spicy Firecracker sauce and topped with scallions(2) 340 cal.

NEW! Firecracker Chicken

Crispy chicken, tossed in a sweet and spicy Firecracker sauce. Topped with scallions.(2) 570 cal.

Grilled Bourbon Chicken

Tender grilled chicken, tossed in a sweet and savory Bourbon sauce. Gluten Free.(2) 370 cal.

Orange Chicken

Crispy chicken tossed in our signature Sriracha-orange sauce with fresh orange slices.(2) 560 cal.

Mongolian Steak

Wok-seared steak, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce. Gluten Free.(2) 470 cal.

Sesame Chicken

Crispy chicken and broccoli, tossed in a tangy ginger sesame sauce.(2) 590 cal.

Thai Coconut Curry Chicken

Steamed white meat chicken, garlic, red bell peppers, onions and broccoli. Tossed in a creamy Thai coconut curry sauce.(2) 300 cal.[Somewhat Spicy]

Spicy General Tso's Chicken

Crispy chicken, garlic, carrots, red bell peppers, scallions and bean sprouts. Tossed in a Sriracha sesame sauce with chili paste, and chili flakes.(2) 570 cal.[Very Spicy]

Kung Pao Chicken

Lightly battered chicken, garlic, carrots, snap peas, scallions, peanuts and chili flakes. Tossed in a chili soy sauce. Gluten Free.(2) 390 cal. [Somewhat Spicy]

Kung Pao Shrimp

Crispy shrimp, garlic, carrots, snap peas, scallions, peanuts and chili flakes. Tossed in a chili soy sauce. Gluten Free.(2) 370 cal.[Somewhat Spicy]

Honey-Seared Chicken

Tempura-battered chicken, tossed in our signature honey-seared garlic sauce. Served over crispy rice sticks and topped with red bell peppers and scallions.(2) 590 cal.

Chicken & Broccoli

Steamed white meat chicken, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce. Gluten Free.(2) 210 cal.

Beef & Broccoli

Wok-seared steak, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce. Gluten Free.(2) 480 cal.

Spicy Korean BBQ Steak

Wok-seared steak, red bell peppers, onions, scallions and garlic. Tossed in a spicy Gochujang sauce.(2) 460 cal.[Very Spicy]

Teriyaki Chicken

Lightly battered chicken, red bell peppers, and onions. Tossed in a sweet soy glaze and topped with scallions.(2) 360 cal.

Pei Wei Original Shrimp

Crispy shrimp, garlic, chili paste, carrots, snap peas and scallions. Tossed in a sweet and spicy chili vinegar sauce. Gluten Free.(2) 410 cal.[Somewhat Spicy]

Mongolian Chicken

Steamed white meat chicken, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce. Gluten Free.(2) 200 cal.

NEW! Firecracker Crispy Tofu

Crispy tofu, tossed in a sweet and spicy Firecracker sauce. Topped with scallions.(2) 330 cal.

Teriyaki Crispy Tofu

Crispy tofu, red bell peppers, and onions. Tossed in a sweet soy glaze and topped with scallions.(2) 340 cal.

SHAREABLES

From Pei Wei (1619 North Dysart Rd. Suite 101)

Wok-seared green beans tossed with garlic, chili paste and our sweet and savory Mongolian sauce.300 cal.

Mongolian Green Beans

$7.99

Signature Chicken Lettuce Wraps

$11.69

Tender, house-ground chicken, shiitake mushrooms, water chestnuts, scallions and garlic. Wok-tossed in a savory soy sauce and served over a bed of crispy rice sticks with crisp iceberg lettuce.670 cal.

Yum Yum Shrimp

$7.39

Crispy, hand-battered shrimp tossed in our sweet, creamy Yum Yum sauce. Served over a lettuce blend.600 cal.

Chicken Dumplings

$5.39

Steamed dumplings filled with chicken, cabbage, shallots, ginger and scallions.(1) 30 cal.

Chicken Egg Roll

$3.89

Hand-rolled, crispy egg rolls filled with seasoned chicken, cabbage, black mushrooms, carrots and scallions. Served with a sweet chili sauce.(1) 220 cal.

Pork Egg Roll

$3.89

Hand-rolled, crispy egg rolls filled with seasoned pork, cabbage, black mushrooms, carrots and scallions. Served with a sweet chili sauce.(1) 190 cal.

Vegetable Spring Roll

$3.49

Crispy vegetable spring rolls filled with green cabbage, ginger, carrots, celery, black mushrooms, onions and glass noodles. Served with a sweet chili sauce.(1) 110 cal.

Crab Wontons

$3.69

Handcrafted, crispy wontons filled with fresh wild crab, cream cheese, red bell peppers, and scallions. Served with a sweet chili sauce.(1) 100 cal.

Edamame

$4.19

Tender, steamed Edamame soybeans. Served with kosher salt. Gluten Free.(1) 270 cal.

RICE & NOODLE ENTRÉES

From Pei Wei (1619 North Dysart Rd. Suite 101)

NEW! Spicy Drunken Noodles

Steamed white meat chicken, rice noodles, bell peppers, onions, scallions, garlic and chili paste. Tossed in a savory sweet and spicy sauce with fresh basil. (2) 620 cal.

Chicken Pad Thai

Steamed white meat chicken, rice noodles, scrambled egg, bean sprouts and scallions. Tossed in a Thai sweet and sour sauce and topped with peanuts, cilantro and a fresh lime wedge. Gluten Free.(2) 710 cal.[Somewhat Spicy]

Chicken Fried Rice

Steamed white meat chicken, scallions, egg, red bell peppers, bean sprouts, carrots. Tossed in a savory soy sauce. Gluten Free.(2) 490 cal.

Chicken Lo Mein

Steamed white meat chicken, noodles, bean sprouts, carrots, red bell peppers, shiitake mushrooms, scallions and garlic. Tossed in a savory soy sauce.(2) 420 cal.

Dan Dan Noodles

House-ground white meat chicken, garlic and scallions, tossed in a chili soy sauce. Served over a bed of steamed noodles and topped with steamed bean sprouts and julienne cucumbers.(2) 480 cal.[Somewhat Spicy]

TOFU ENTRÉES

From Pei Wei (1619 North Dysart Rd. Suite 101)

NEW! Firecracker Crispy Tofu

Crispy tofu, tossed in a sweet and spicy Firecracker sauce. Topped with scallions.(2) 330 cal.

NEW! Sesame Tofu

Crispy Tofu and broccoli, tossed in a tangy ginger sesame sauce.(2) 370 cal.

Thai Coconut Curry Crispy Tofu

Crispy Tofu, garlic, red bell peppers, onions and broccoli. Tossed in a creamy Thai coconut curry sauce.(2) 410 cal.[Somewhat Spicy]

Spicy General Tso's Crispy Tofu

Crispy Tofu, garlic, carrots, red bell peppers, scallions and bean sprouts. Tossed in a Sriracha sesame sauce with chili paste, and chili flakes.(2) 285 cal.[Very Spicy]

Honey-Seared Crispy Tofu

Crispy Tofu,, tossed in our signature honey-seared garlic sauce. Served over crispy rice sticks and topped with red bell peppers and scallions.(2) 360 cal.

Teriyaki Crispy Tofu

Crispy tofu, red bell peppers, and onions. Tossed in a sweet soy glaze and topped with scallions.(2) 340 cal.

POKE, SOUPS AND SALAD

From Pei Wei (1619 North Dysart Rd. Suite 101)

Salmon Poke marinated in Honey-Ginger dressing with scallions, cucumbers, pickled ginger, crispy onions, and cilantro. Served over mixed greens and sushi rice, topped with our signature Yum Yum sauce. (2) 380 cal.THESE ITEMS ARE COOKED TO ORDER AND MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

NEW! Salmon Poke Bowl

$18.09

Asian Chopped Chicken Salad

$15.49

Tender, hand-pulled white meat chicken, carrots, red bell peppers, cilantro, scallions and crispy wontons. Served over a bed of mixed greens and tossed in a honey ginger vinaigrette.(2) 200 cal.

New! Hot & Sour Soup

$6.49

House-ground Chicken, bamboo shoots, tofu, egg in a savory hot and sour broth.410 cal.

Thai Wonton Soup

$6.49

Steamed chicken dumplings, basil and scallions in a savory chicken lemongrass broth.230 cal.

WINGS

From Pei Wei (1619 North Dysart Rd. Suite 101)

Choose up to 2 flavors of our NEW wings featuring:-Sticky Wings: Bone-in wings tossed in a caramelized sauce of white wine, garlic, and soy.-Honey Sriracha: Bone-in wings tossed in a sweet Honey Sriracha sauce.-Spicy Korean BBQ: Bone-in wings tossed in a chili Gochujang sauce for a sweet smokey heat.-Mango Habanero: Bone-in wings tossed in a sweet and spicy Mango Habanero and Honey Garlic sauce.(9ct) 840-1,350 cal.

GLUTEN FREE

From Pei Wei (1619 North Dysart Rd. Suite 101)

Tender, steamed Edamame soybeans. Served with kosher salt.(1) 270 cal.

GF Edamame

$4.19

GF Asian Chopped Chicken Salad

$15.49

Tender, hand-pulled white meat chicken, carrots, tomatoes, red bell peppers, cilantro, and scallions. Served over a bed of mixed greens and tossed in a honey ginger vinaigrette.(2) 200 cal.

GF Grilled Bourbon Chicken

Tender grilled chicken, tossed in a sweet and savory Bourbon sauce.(2) 370 cal.

GF Beef & Broccoli

Wok-seared steak, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce.(2) 480 cal.

GF Chicken & Broccoli

Steamed white meat chicken, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce.(2) 210 cal.

GF Chicken Fried Rice

Tender, steamed white meat chicken, scallions, scrambled egg, red bell peppers, bean sprouts, carrots. Tossed in a savory soy sauce.(2) 490 cal.

GF Kung Pao Shrimp

Fresh-cooked, crispy shrimp, garlic, carrots, snap peas, peanuts and chili flakes. Tossed in a chili soy sauce. (2) 370 cal.[Somewhat Spicy]

GF Kung Pao Chicken

Crispy white meat chicken, garlic, carrots, snap peas, peanuts and chili flakes. Tossed in a chili soy sauce.(2) 390 cal.[Somewhat Spicy]

GF Mongolian Steak

Wok-seared steak, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.(2) 470 cal.

GF Mongolian Chicken

Steamed white meat chicken, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.(2) 200 cal.

GF Pei Wei Original Shrimp

Fresh-cooked, crispy shrimp, garlic, chili paste, carrots, snap peas and scallions. Tossed in a sweet and spicy chili vinegar sauce.(2) 410 cal.[Somewhat spicy]

GF Chicken Pad Thai

KID'S WEI

From Pei Wei (1619 North Dysart Rd. Suite 101)

New! Kid's Firecracker Chicken

Crispy chicken, tossed in a sweet and spicy Firecracker sauce. 710 cal.

Kid's Orange Chicken

Fresh house-cut and battered crispy tempura chicken wok-seared in our signature orange sauce and served on a bed of rice. Includes kid’s drink.690 cal.(Somewhat Spicy)

Kid's Honey-Seared Chicken

Tempura-battered chicken, wok-tossed in our signature honey-seared garlic sauce and served on a bed of rice. Includes kid’s drink. 660 cal.

Kid's Chicken Lo Mein

Steamed white meat chicken, wok-tossed in a savory soy glaze and served over egg noodles with broccoli. Includes kid’s drink.480 cal.

Kid's Teriyaki Chicken

Lightly battered chicken, wok-tossed in a sweet soy glaze and served on a bed of rice. Includes kid’s drink.480 cal.

SMALL SIDES

From Pei Wei (1619 North Dysart Rd. Suite 101)

Side of Steamed Vegetables

$4.09

Snap Peas, Carrots and Broccoli.(1) 15 cal.

Side of Sauce

$1.49 • 30 - 180 Cal.

DESSERTS & BEVERAGES

From Pei Wei (1619 North Dysart Rd. Suite 101)