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Sunday
11:30 AM - 9:45 PM
Monday
12:00 PM - 9:46 PM
Tuesday - Friday
12:00 PM - 9:45 PM
Saturday
11:00 AM - 9:45 PM
Snacks
- Zaab Fries (เฟรนฟรายเขย่า)$10.00 • 100% (9)Tossed with our signature spicy and sour mix.
- Steak Salad (Nam Tok)$23.00 • 85% (7)Grilled sliced Rib eye steak with roasted rice, roasted chili, mint, shallots, cilantro, fried garlic, and fried lime leaves.
- GOONG CHAE NAM PLA$16.95MARINATED SHRIMP, BITTER MELON, CHILI LIME GARLIC
Som Tum
- Som Tum Thai (ส้มตำไทย)$17.95 • 100% (12)Classic Thai-style with roasted peanuts, snake beans, tomato, and dried shrimp. A sour spicy specialty of shredded green papaya lime juice and bird's eye chilies hand pound in our clay krok.
- Som Tum Pla Ra (ส้มตำปลาร้า)$17.95 • 90% (11)Isan-style with chef Aniwat's house - fermented fish sauce. A sour spicy specialty of shredded green papaya lime juice and bird's eye chilies hand pound in our clay krok.
- SOM TUM PU PLA RA$19.95ISAN STYLE WITH BLACK CRAB AND PLA RA
- TUM KO LAT$24.95ISAN STYLE WITH PLA RA RAW SHRIMP
Fish
- Mieng Pla Pow (เมี่ยงปลาเผา)$36.00Chef Aniwat's salt-encrusted signature. Marinated in cumin garlic and white pepper, stuffed with pandan and lemongrass then charcoal roasted served with kanom jeen noodle, tamarind peanut sauce, and nam jim.
- PLA NEUNG MANOW$36.00 • 75% (4)STEAM BRANZINO IN OUR LIME GARLIC BROTH, CILANTRO
Hot Pot
FROM THE WOK
- Prawn Pad Thai (ผัดไทกุ้ง)$22.95 • 91% (35)Stir-fried fresh rice noodle eggs, peanuts, tofu, sprout, garlic, and chive.
- Kapow (กะเพรา)$22.95 • 97% (40)Hand-chopped ribeye steak with hot basil, Thai chili, and garlic. Topped with a fried egg. Served jasmine rice.
- Khoa Pad Poo (Crab Fried Rice)$28.00 • 100% (11)
Sides
DRINKS