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Sunday - Tuesday
Wednesday - Friday
10:00 AM - 7:30 PM
Saturday
Featured items
Manoushe
- Toum Raider$13.00The classic topped with fresh veggies and drizzled with house-madetoum (garlic aioli).
- Lahm Bi Ajeen$17.00A delicious mix of ground beef, bright veggies and aromatic spices.
- Classic$10.00The traditional way - a savory spread of Palestinian za’atar and olive oil.
- Lebanese Bride$14.00A creamy labneh spread, sprinkled with za’atar, topped with fresh veggies and drizzled with olive oil.
- Jibneh$14.003-cheese blend of Akkawi, Kashkaval, and mozzarella sprinkled w/ za’atar.
- Classic Plus$12.00The classic za'atar manoushe topped w/ fresh veggies.
- Bizza$15.00Designed for the kids but for all to enjoy :) our 3 cheese blend on top of our house blended tomato sauce.
- Chicken Shawarma$18.00Marinated chicken and seasoned with our house blend shawarma spice. Served with brined Arab pickles, pickled turnips, and drizzled with Toum.
- Hot Halaby Honey$18.003-cheese blend topped with Sujuk (beef sausage), Aleppo pepper and wildflower honey.
- Cocktail$12.00A combo of half za’atar and half three-cheese blend.
House Goods
- Labneh$8.00A creamy, savory slightly tangy middle eastern strained yogurt. Drizzle with olive oil & za'atar for a delicious dip. (8oz.).
- Toum$8.00A whipped garlic condiment. Creamy, garlicky and lemony. Delicious with chicken, meat, potatoes, and veggies. (8oz.).
- Shatta$11.00Baba's famous shatta - a middle eastern hot Chile paste, blend of red pepper or serrano pepper, apple cider vinegar, olive oil, salt & garlic.
- Baba's Pickled Turnips$11.00Pickled turnips
- Lil Dippers$2.002 oz side of our house made shatta, Toum, or labneh to accompany your manoushe.
- Hummus$8.00Baba's creamy hummus (8oz.).
- Baba Ghanoush$8.00Roasted and smoked eggplant dip with olive oil, lemon juice, and tahini.
- Makdous$16.00Cured eggplants stuffed with walnuts, hot peppers, bell pepper, garlic and preserved in olive oil.
- Salma's Moms Baklava$10.00Flakey, buttery, crunchy, nutty (not too sweet) baklava. Made by Salma's mom, an Algerian baker. Pack of 4.
- Knafeh Tray - Take N Bake$40.00*Limited time* frozen knafeh to take home and bake in around 20 minutes. Serves 6+.comes with ground pistachios and rose Orange Blossom simple syrupinstructions• preheat oven to 400°• remove lid• bake knafeh in same tray for ~20 minutes• warm syrup on stove • pour warm syrup over hot knafeh and top with pistachios• enjoy :).
Bevs
Z&Z Spices
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