Farm Rich Breaded Mozzarella Sticks (22 oz)
Farm Rich Breaded Mozzarella Sticks are crafted with 100% real mozzarella cheese and enveloped in a crispy golden breading. Each serving provides 12 grams of protein and is an excellent source of calcium. A serving size, which consists of three sticks, contains 270 calories, 5 grams of saturated fat, 650 milligrams of sodium, and 2 grams of total sugars. These mozzarella sticks are designed for convenience and can be enjoyed as a snack, served at gatherings, or paired with dips such as marinara sauce. They contain a bioengineered food ingredient. • Flavor: • Packaging: Reusable
Ingredients: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Soybean Oil, Water, Yellow Corn Flour, Modified Cornstarch, Contains Less than 2% of the Following: Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Dehydrated Onions, Dehydrated Garlic, Sugar, Spices, Methylcellulose, Caramel Color, Dried Yeast, Artificial Flavors, Paprika Extract (Color), Guar Gum. Contains: Milk, Wheat, Soybeans, Corn
Directions for use: Directions: Conventional Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Bake for 9-10 minutes (half box) or 10-11 minutes (full box). Toaster Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet. Bake 6 pieces for 8-9 minutes. Home Fryer: Preheat fryer oil to 350 degrees F. Arrange product in a single layer in basket. Fry 6 pieces for 2 minutes 15 seconds. Air Fryer: Preheat air fryer to 360 degrees F. Arrange product in a single layer in basket. Air fry 6 pieces for 6-7 minutes. Cooking Instructions: Due to difference in appliances, cooking times may vary and require adjustment. For food safety, quality, and thorough cooking, please follow the instructions below. Product is not ready to eat until fully cooked to an internal temperature of 155 degrees F for 15 seconds. Keep frozen until ready to prepare. Caution: Product will be hot! Keep frozen, ready to cook. Storage recommendation: Keep frozen, ready to cook.
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