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Sunday
Monday
8:00 AM - 4:00 PM
Tuesday
10:00 AM - 3:30 PM
Wednesday
10:00 AM - 1:30 PM
Thursday - Friday
8:00 AM - 3:30 PM
Saturday
Featured items
Hot to Go
Hot to Go Menu for Friday and Saturday.- Vegan Black Bean Burger$9.95Black beans, brown rice, southwest seasonings, onions, sweet peppers, garlic, potato starch. Vegan & Gluten Free - Except Bun Each burger is 7 ounces pre cooked weight and is served with bun, tortilla chips and condiments.
- Plant Based Steak Taco$3.75Land Lovers Plant Based Steak, tortillas, vegan crema, green onion, and our freshly made roasted tomato red salsa and green tomatillo salsa.
- Plant Based Chicken Taco$3.75Ensemble Foods Plant Based Chicken, tortillas, vegan crema, green onion, and our freshly made roasted tomato red salsa and green tomatillo salsa.
Bowls
Main course bowls laden with fresh vegetables, whole grains and your choice of proteins.- Steak Burrito Bowl - Plant Based$9.95Our plant based Steak Burrito Bowl is a fresh Mexican-inspired dish made with nutrient-dense plant-based ingredients. Flavorful and packed with protein, it is the perfect meal for anyone looking for a healthy and delicious meal! Land Lovers™️ plant based beef served with our freshly made roasted tomato salsa, sweet peppers, tomatoes, cilantro, cabbage, carrots, corn, green onion and black beans on a bed of Mexican brown rice.
- Mediterranean Vegetable Bowl$9.95Chickpeas, farro (wheat), tomatoes, cucumbers, olives, onions, roasted peppers, olive oil, garlic, lemon juice and peel, vinegar, herbs, spices, salt, pepper. Chickpea hummus: chickpeas, peppers, olive oil, garlic, lemon, spices, salt and pepper. Contains wheat (farro). Dairy-free. Soy-free.Popular
- Pad Thai Tofu Bowl$9.95Served over gluten free rice noodles tossed with basil, mint, sweet peppers, carrots, cucumber and radish and a zesty lime vinaigrette. Gluten Free. Contains Soy. Vegan.
- Chicken Burrito Bowl$13.95Pasture-raised chicken, marinated and grilled. Served with our freshly made roasted tomato salsa, sweet peppers, tomatoes, cilantro, cabbage, carrots, corn, green onion and black beans on a bed of Mexican brown rice.
- Mediterranean Chicken Bowl$13.95Pasture-raised chicken, chickpeas, farro (wheat), tomatoes, cucumbers, olives, onions, roasted peppers, olive oil, garlic, lemon juice and peel, vinegar, herbs, spices, salt, pepper. Chickpea hummus: chickpeas, peppers, olive oil, garlic, lemon, spices, salt and pepper.Popular
- Pad Thai Chicken Bowl$13.95Boneless chicken breast marinated with green curry ginger sauce. Served over gluten-free rice noodles tossed with basil, mint, sweet peppers, carrots, cucumber and radish and a zesty lime vinaigrette.
- Mediterranean Shrimp Bowl$13.95Mediterranean shrimp bowl: wild-caught gulf shrimp, farro (wheat), tomatoes, cucumbers, olives, onions, chickpeas, coconut aminos, olive oil, garlic, lemon juice and peel, vinegar, herbs, spices, salt, pepper. Contains wheat (farro).
- Tuscan Bowl$9.95Savor the bright, Italian-inspired flavors of our Tuscan Quinoa Bowl. Crafted with nutrient-dense quinoa, pickled vegetables, and wholesome greens, it's perfect for lunch or a light dinner. Ingredients: Organic Quinoa, Cannellini beans, carrot, celery, onion, olive oil, cauliflower, sun dried and fresh tomatoes, kale, organic arugula, water, red wine vinegar, olives, garlic, tomato paste, mustard, lemon juice and peel, chile flakes, herbs, spices, salt, pepper. Vegan, Soy Free, Dairy Free, Gluten-free.
Salads
- Greek Grilled Shrimp Salad$13.95Wild-caught jumbo shrimp marinated then grilled. Served with our fresh made organic lettuce mix and in-season vegetables. Gluten-free. Paleo-friendly. Grain-free.
- Greek Grilled Chicken Salad$13.95Organic boneless, skinless chicken breast marinated then grilled. Served with our fresh made organic lettuce mix and in-season vegetables. Gluten-free. Paleo-friendly. Grain-free.
- Greek Vegetable Salad$5.95Our own freshly washed blend of organic lettuce mix, tomatoes, vegetables, olives and feta cheese. Gluten-free. Contains dairy.
- Chickpea and Toasted Spice Salad$5.25Toasted spices, vegan yogurt and chickpeas, make this a tasty salad in a deli cup. Gluten-free.
- Tossed Green Salad$4.95Our own freshly washed blend of lettuces and arugula, tomatoes and vegetables. Gluten-free.
- Seasonal Fruit Cup$2.95Fruit salad.
Wraps
Order from our selection of wraps on gluten-free spinach or sprouted wheat.- Chicken Salad Wrap$7.50Gunthorp farms chicken breast with mayonnaise, celery, green onion and dried cranberries on gluten-free spinach wrap. Choose wrap only or travel pack with nuts and fruit.
- Black Bean Avocado Wrap$6.50A tasty vegetarian wrap: organic black beans with avocado, corn, green and red onion, sweet peppers, roasted poblanos, lettuce and pickled cabbage and carrot on Sonoma organic grain wrap. Choose wrap only or travel pack with salsa and garnish.
Main Course
Choose from our offerings of plant based meals. Simply prepared, organic, GMO free, locally sourced ingredients.