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Weis Markets

4.7
Star
(63 ratings)

293 U.S. Highway 206, Flanders, NJ 7836

Swanson Natural Unsalted Chicken Broth (32 oz)

$3.28
32 oz
Details

Swanson Natural Unsalted Chicken Broth offers a rich, full-bodied flavor, ideal for enhancing homemade meals. Sourced from farm-raised chicken and fresh vegetables, this broth is carefully crafted without added salt, allowing the inherent taste of food to be the highlight. With only 35 mg of sodium per 1-cup serving, it caters to a low sodium diet. The broth is prepared using 100% natural, non-GMO ingredients, with no added MSG, artificial flavors or colors, and no preservatives. This fat-free, gluten-free chicken broth surpasses the convenience of chicken bouillon and serves as a multi-purpose ingredient. It can be used as a soup base or to enrich the flavor of rice, pasta, and vegetables. Swanson Chicken Broth also complements holiday dishes, adding depth to recipes like mashed potatoes and stuffing. Please note, while unsalted, it is not sodium-free due to the small amount naturally found in yeast extract. • Campbell Soup, Camden, NJ • Packaging: Reusable

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Ingredients

Ingredients: Chicken Stock, Contains Less than 2% of: Yeast Extract, Dehydrated Chicken, Natural Flavoring, Carrot Juice Concentrate, Celeriac Juice Concentrate, Chicken Fat, Onion Extract.

Directions

Directions for use: Shake carton before using. Instant pot is our new favorite way to make homemade soup. Simply add Swanson Broth and your uncooked ingredients to the pot. In 30 minutes, you'll have a rich flavorful soup. A delicious dinner in less time with less work! Leftover broth? Promptly refrigerate at less than 41 degrees F and use within 14 days of opening. Or, pour into empty ice cube tray and promptly freeze. Easy to open cap - no pull tab! Twist to break inner freshness seal and tamper evident ring. Recommended use by date on carton. Storage recommendation: Leftover broth? Promptly refrigerate at less than 41 degrees F and use within 14 days of opening. Or, pour into empty ice cube tray and promptly freeze.

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