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Sunday
12:30 PM - 9:30 PM • Menu
Monday - Wednesday
11:30 AM - 9:30 PM • Menu
11:30 AM - 2:30 PM • Lunch Menu
Thursday - Saturday
11:30 AM - 10:30 PM • Menu
11:30 AM - 2:30 PM • Lunch Menu
Appetizers
Soup
Chef Specialties
Sizzling Plate Special
Traditional Dishes
Vegetarian
Noodles
Rice
Fried rice and steam rice.Authentic Szechuan 川菜
Authentic Szechuan Spicy Cuisine.Sushi Starter
Sushi Bar Salads
Sushi A La Carte (Sushi)
2 pieces fish over rice.Sushi A La Carte (Sashimi)
3 pieces, fish only.Makimono Rolls
Vegetable Maki
Chef Special Rolls
Wan Wang Signature Rolls
Signature Rolls created by our executive chef.Sushi Bar Entrees
All entrees come with house salad with ginger dressing.Ramen Noodles
Our ramen is a hearty bowl of hot broth filled with fresh ramen noodles, toppings and garnishes, all served in a traditional black bowl with your choice of spicy, light or rich broth.Rice Bowl
Hibachi Style Entrees
Fresh seafood or meat broiled on a sizzling teppanyaki plate served with teriyaki sauce and vegetables (Comes w. House Salad and a bowl of white rice).Beverages
Can soda.Extra Sauce
