Oyster Bay Marlborough Sauvignon Blanc is a white wine from New Zealand, renowned for its clarity, aromatic flavors, and refreshing zest. Originating from Marlborough vineyards, the wine benefits from warm days and cool nights, leading to an extended growing season. This environment allows the grapes to develop intense varietal characteristics and maintain a balanced, crisp natural acidity. It features aromatic tropical fruit and bright citrus notes, culminating in a zesty finish. Ideal for pairing with light meals, fresh Asian dishes, and seafood, it is best enjoyed within one to two years of the vintage date. • Alcohol by volume: 13% • 2016

Oyster Bay Marlborough Sauvignon Blanc is a white wine from New Zealand, renowned for its clarity, aromatic flavors, and refreshing zest. Originating from Marlborough vineyards, the wine benefits from warm days and cool nights, leading to an extended growing season. This environment allows the grapes to develop intense varietal characteristics and maintain a balanced, crisp natural acidity. It features aromatic tropical fruit and bright citrus notes, culminating in a zesty finish. Ideal for pairing with light meals, fresh Asian dishes, and seafood, it is best enjoyed within one to two years of the vintage date. • Alcohol by volume: 13% • 2016