Voodoo Daddy's Steam Kitchen
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Sunday
11:00 AM - 8:30 PM • VooDoo Daddy (Group) (Tempe) 4.26.19 WF
11:00 AM - 8:00 PM • All Day
Monday - Tuesday
11:00 AM - 8:30 PM • VooDoo Daddy (Group) (Tempe) 4.26.19 WF
Wednesday - Thursday
11:00 AM - 8:30 PM • VooDoo Daddy (Group) (Tempe) 4.26.19 WF
11:00 AM - 8:00 PM • All Day
Friday - Saturday
11:00 AM - 8:30 PM • VooDoo Daddy (Group) (Tempe) 4.26.19 WF
11:00 AM - 9:00 PM • All Day
Steam Kettle Cooking Entrees Served with Garlic Remoulade Toast
- Gumbo$14.00Chicken cooked in A rich creole stew with chicken, andouille sausage, gumbo file, and okra.
- Jambalaya$12.00A classic Cajun rice based dish is cooked in lobster stock and vegetables.
- Shrimp Creole$14.00French in origin and Spanish in heritage. This traditional Cajun dish consists of your shrimp, vegetables, and spices, cooked in a tomato pepper sauce.
- Southern Style Etouffee$14.00The French word for smothered. We "smother” shrimp and crawfish tails in a rich tomato based vegetable stew.
- Voodoo Pasta$14.00Shrimp and chicken cooked in a savory shrimp and lobster bisque with tomatoes, green onions, and mushrooms, seasoned with Cajun spices and tossed with a bed of pasta.
- Shrimp & Grits$14.00Shrimp and tasso ham cooked in creamy butter sauce on a bed of white cheddar cheese grits.
- Pan Roast$13.00Chicken cooked in A rich lobster, citrus, roasted garlic broth finished with a tomato cream sauce.
- Shrimp Bisque$13.00Shrimp cooked in a velvety cream based bisque and finished with butter.
- Red Beans & Rice$12.00Simmered red beans and smoked andouille sausage are served on a bed of your choice of either white or dirty rice. They are then garnished with green onions, and a grilled link of andouille sausage.
Cajun Platters
- Catfish Platter$13.00Catfish served with two sides of creole fries & coleslaw
- Shrimp Platter$13.00Buttermilk marinated shrimp. Served with two sides of creole fries & coleslaw
- Chicken Strips Platter$12.00Cajun seasoned buttermilk marinated chicken strips. Served with two sides of creole fries & coleslaw
Po' Boys
- Catfish Po' Boy$10.00Our catfish is light dusted in cornmeal flour blend. It is then fried till golden brown perfection. We then top it off with lettuce, tomato, and remoulade, and served up on lightly toasted artisan bread. Served with Cajun seasoned fries
- Shrimp Po' Boy$12.00Your choice of fried, or blackened shrimp. The shrimp are served up on lightly toasted artisan bread with our special remoulade sauce, lettuce, and tomato. Served with Cajun seasoned fries
- Jerk Chicken Po' Boy$10.00chicken is marinated in a blend of peppers, fruits, and spices. It is then slow roasted and served up on lightly toasted artisan bread with lettuce and tomato and aioli mayo. Served with Cajun seasoned fries
Appetizer's
- Louisiana Garlic Shrimp$7.00Panzanella (kalamata olives, pickled okra, cherry tomatoes in a light blend of garlic, lemon juice, sautéed shrimp, and olive oil) is placed on five crostinis.
- Gator Puppies$6.00MInced gator, shallots and seasoning, rolled in bread crumbs and deep fried.
- Soup of the day with Cajun House Salad$10.50served with a side of toasted artisan bread.
- Soup of the day$6.00Served with a side of toasted artisan bread.
Voodoo Daddy's Sides
Dessert
Beverages
Voodoo Daddy Catering Packs
Steam Kettle Cooking Entrees Served with Garlic Remoulade Toast
Family Meals (feed 4)
Po' Boys
Appetizer's
Little Shrimps Menu ( Kids Menu)
Dessert
Beverages
Burgers
