Virundhu Vegetarian Eatery
4.4 x (14) • Vegetarian • Asian • Indian • Info
401 Cypress Creek Road, 500
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Sunday - Monday
Tuesday - Thursday
11:00 AM - 3:00 PM • Lunch Menu
Friday
8:00 AM - 8:00 PM • Lunch Menu
11:00 AM - 3:00 PM • Lunch Menu
Saturday
Featured items
Virundhu South Indian Specialties
- Morkulambu (Buttermilk Gravy)$11.99 • 100% (3)Traditional South-Indian Mor-kulambu, a Virundhu specialty made with house-made Indian yogurt and vegetables, served with white rice
- Potato Roast$9.99 • 100% (5)South-Indian style, pure-veg spicy roast potatoes
- Traditional Sambhar$10.99A lentil and vegetable stew from the south of India, made with a unique housemade spice blend that is made fresh. Perfect with white rice, and also with pooris.
- Tamarind Rice$9.99A Virundhu-specialty consisting of house-made tamarind paste cooked in spices and mixed with rice
- Idli$10.00A South-Indian specialty, idlis are steamed cakes made of a fermented rice and lentil batter, comes with 4 idlis and chutney
Curries
- Cauliflower Korma$11.99Classic North-Indian cauliflower korma, made the Virundhu-way
- Channa Masala$11.99South-Indian style, pure-veg chana masala made with overnight-soaked chickpeas
- Rajma$11.99 • 100% (3)North-Indian style, pure-veg red bean gravy
- Vegetable Korma$11.99Classic North-Indian vegetable korma, made the Virundhu-way
- Butter Paneer$12.00
- Paneer Tikka Masala$12.00Roasted paneer cubes topped with sauteed bell pepper and onion
