Villa Azur
2594.2 mi • Mediterranean • French • Italian • Pasta • Vegan Friendly • Vegetarian Friendly • Modern French • European • Modern European • Healthy • $$$$ • Info
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309 23rd St
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Sunday - Tuesday
Wednesday - Saturday
5:00 PM - 9:30 PM
Appetizers
- Truffle Burrata$65.0016oz burrata, shaved truffle, filone toast
- Artichoke Hearts$18.00Virgin oil poached, radicchio, endive, reggiano; mustard vinaigrette
- Villa Azur Salad$18.00Baby gem, cured olive, chick pea, feta, dried cherry tomato, piquillo coulis
- Seared Octopus$20.00White bean puree, smoked paprika vinaigrette
- Beef Tartare$27.00Caper remoulade, crisp shallot, filone melba
- Local Burrata$17.00Plum tomato-garlic concassé, balsamic glaze, filone toast, romesco sauce
- Arancini$16.00Fried risotto spheres, roasted cauliflower, truffle aioli, reggiano
- Prime carpaccio$24.00Caper aïoli, fresh lemon vinaigrette, caper berries,
shaved parmesan, arugula - Baked bucheron cheese$22.00French “Goat cheese”, butternut, hazelnut honey, filone toast
- King crab$38.00Yuzu beurre blanc, toasted brioche, herbs
- Tuna tarare$21.00Orange segments, pickled vegetables,
lemon emulsion, avocado salsa verde
From the Land
- Chateaubriand au Poivre$125.002lbs, prime filet mignon, roasted to your liking; bordelaise & bearnaise sauces – please allow 40 minutes to prepare –
- Whole Roasted Chicken$60.00All natural, butter herb crust, rosemary garlic chicken jus, choice of 2 sides
- Prime Filet Mignon$45.008oz, sautéed spinach; mushroom bordelaise sauce
From the Sea
Garnitures
Sweets
Beverages
