Viet Vegan Pho
• Vietnamese • Vegan • Asian • Noodles • Vegetarian • Info
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925 Blossom Hill Rd, Suite 1746
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Sunday
11:00 AM - 8:00 PM
Monday - Thursday
10:00 AM - 8:00 PM
Friday - Saturday
10:00 AM - 9:00 PM
First Treats
- Crunchy Rolls$9.85Crispy rolls stuffed with tofu, carrots, cabbage, and bean thread. Vegan.
- Secret Saigon Rolls$10.95Rice noodles, sea nuggets, and lettuce wrapped in rice paper. Vegan.
- Worth Satay-ing For Bites$10.95Grilled vegan nuggets served with Satay sauce. Vegan.
- Wonton Wannabe$9.85Crispy wonton filled with mixed vegetables and soy protein. Vegan.
- Sprinkle Summer Rolls$9.85Rice paper rolls are stuffed with lettuce, jicama, carrot, and tofu. Vegan.
Main Characters
- Terrific Tofu Eggplant$16.45Basil and onion stir-fry featuring tofu and eggplant, accompanied by rice and vegetables. Vegan.Popular
- Veggie Vice Curry$16.45Rice served with a rich curry sauce filled with cooked chickpeas, potatoes, vegan protein, broccoli, carrots, and green peas. Vegan.
- Fancy Pho$16.45Renowned soup with rice noodles, tofu, vegan protein, mushrooms, bean sprouts, and basil. Vegan.
- Fried Rice Fantasy$10.95Savor the flavors of stir-fried rice mixed with tofu, carrots, and green peas for a nutritious meal. Vegan.
- Master Miso Ramen$17.55Vegan protein artisan ramen with organic tofu, textured vegetable protein and vegetables in a flavorful miso broth. Vegan.
Bountiful Banh Mi
- Tofu Love Banh Mi$12.45This dish consists of organic tofu that has been sautéed with onion and lemongrass. It's served on a Vietnamese baguette with a spread of vegan pate and mayo. The sandwich also contains cucumber, pickles, jalapeno, and cilantro for added flavors and textures.
- Back And Bo Banh Mi$15.95Organic baguette filled with soy protein slices flavored with lemongrass, along with cucumber, pickles, jalapeno, and cilantro.
- So Chic Banh Mi$16.95Toasted baguette filled with Asian BBQ-flavored plant-based chicken strips, cucumber, pickles, jalapeno, and cilantro, complemented with vegan mayo.
- Banh Mi Tuno$16.95Freshly toasted baguette filled with plant-based tuna, complemented with vegan mayo, cucumber, pickles, jalapeno, and cilantro.