Veggie Mania (11510 Washington Blvd)
• Vegan • Vegetarian • Indian • Pakistani • Indian Curry • Info
11510 Washington Blvd
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Every Day
10:30 AM - 8:45 PM
Appetizers
- Vegetarian Samosa$1.99Potatoes and peas filled in a golden fried pastry dumpling deep Fried.Served with a side of mint and tamarind relish.
- Doughnut Slider$3.99Deep fried potato dumpling ,inside pav (Indian bun) layered with green chutney and chilli powder.Popular
- Crisp Chilli Fritters$4.99Fresh large green chilies, hollowed, seasoned and batter-fried till crisp and golden. Served with a side of mint and tamarind relish
- Batter Fried Veggie Pakodas$4.99Assorted seasonal veggies, diced, seasoned and dipped in spiced gram flour batter, and deep-fried till golden and crisp.
- King Slider Curry$6.99Spicy curry of mixed vegetables cooked in a special blend of spices and served with soft buttered slider with onion salad.
- Vegetarian Samosa Salsa$5.49Mashed samosas topped with yogurt, mildly spiced chickpeas and finished with tamarind sauce
- Masala Puffed Rice$5.49All time snack made with puffed rice, sprinkled with fried gram flour vermicelli, onion and garnished with vegetables
Vegetarian Entrees
- Potato & Cauli Masala$4.49The perfect combination of cubed potatoes and cauliflower tossed with onion, tomatoes, fresh herbs, and spices. Served with a side of rice.
- Tempered Yellow Lentils$4.49Loosened yellow lentils cooked to perfection and tempered with Indian whole spices, green chili, cumin, and onions and tossed on a frying pan, garnished with fresh cilantro. Served with a side of rice.
- Simple Potato Curry$4.49Diced potatoes cooked in our signature gravy made with traditional Indian herbs. Served with a side of rice.
- Simple Cottage Cheese Curry$4.49Homemade cottage cheese cubes sauteed with onion, tomato, ginger-garlic paste, and aromatic spices. Served with a side of plain rice.
- Tangy Garbanzo Curry$4.49Delicious chickpeas cooked in an exotic blend of Indian spices and garnished with cilantro. Served with a side of rice.
- Spinach Curry$4.49Fresh spinach slow-cooked and tempered with cumin, ginger and garlic.
