Veg Park - Stuart (2500 Southeast Federal Highway)
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Sunday
Monday
2:00 PM - 3:00 PM
Tuesday - Saturday
Appetizers
- Gobi Manchurian (V,GF)$16.80Vegan. Gluten Free. Crispy cauliflower florets tossed in sweet and spicy tomato sauce, tamari, scallion and cilantro.
- Samosa Vegetable (V)$9.60Vegan. Crispy pastry stuffed with spiced potatoes and peas.
- Aloo Tikki (GF)$10.20House made cottage cheese stuffed potato patties served with mint and tamarind chutneys (Gluten Free)
- Kale Pakora (V,GF)$12.00Vegan. Gluten free.
Hydrabadi Dum Biryani Special
House Bowls
- Yogi (V)$16.20Vegan. Gluten Free. Seasoned vegetables, chickpea, whipped spinach, brown rice, kale, soy cutlet, potato crisp and tamarind chutney.
- Ayurveda (GF)$16.20Gluten Free. Cumin and turmeric infused basmati rice, korma vegetables, spiced tofu, ghee roasted almond, raita and crispy sev noodles.
Vegetarian
- Malai Kofta (GF)$20.40Cottage cheese & vegetables croquettes cooked in a creamy cashew sauce
- Aloo Gobi Masala (V,GF)$18.00Potatoes and cauliflower florets delicately sauteed with green pepper and peas spices.
- Mutter Paneer (GF)$19.80English peas&cottage cheese cooked in a mild creamy tomato sauce
- Daal Makhani (GF)$19.80Black lentils, red kidney beans slow cooked with Indian spices.
- Channa Masala (V,GF)$18.60Chickpeas gently cooked with onion, tomatoes and house spices.
- Daal Fry (V,GF)$18.60Medley of yellow lentils stewed to perfection garlic and cumin seeds.
- Bhindi Masala(V,GF)$19.20Fresh okra cooked with tomato, onions and spices.z
Rice & Breads
Desserts
Drinks
