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Sunday
Monday - Friday
11:30 AM - 1:00 PM
Saturday
Poultry Dinner
Seafood Dinner
- Cioppino Uptown$27.95Served with scallops, shrimp, sausage in a spicy tomato garlic ice.
- Scallops Provencal$27.95Sauteed with tomato, feta cheese, and garlic.
- Scallops Norfolk$26.95Broiled in garlic butter and white wine.
- Coouille St.Jacques$25.95Scallops with gruyere cheese and mushrooms.
- Shrimp Scampi$25.95Served with garlic butter, wine, fresh tomato, and cream.
- Shrimp Diane$25.95Spicy-hot cajun dish served with mushrooms and rice.Spicy
- Shrimp Stuffed with Crab$27.95
- Crab Imperial$31.25Served with jumbo lump crab and cream baked in a natural shell.
- Seafood Pasta$27.95Served with shrimp, mussels, scallops with a tomato, and cream sauce, over fettuccine.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.