Upside Down (3318 Se Milwaukie Ave)
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Sunday - Monday
Tuesday - Saturday
5:30 PM - 7:30 PM • Menu
12:00 PM - 2:00 PM • Menu
Entree
- Chicken Bowl$17.00ROASTED CHICKEN, PINTO BEANS, RICE, SOUR CREAM, CHEESE, PICKLE, JALAPENO, KALE
- Viva Kale$13.00KALE, PEAR,CILANTRO,TOASTED PUMPKIN SEEDS, TOASTED GARLICRED WINE VINAGRETTE
+GLUTTEN FREE - Burrito$11.00Rice, pinto beans, sour cream, cheesePopular
- Nachos de Pueblo$15.00HOMEMADE TORTILLA CHIPS, PINTO BEANS,SOUR CREAM, COTIJA CHEESE, PICKLE ONIOS,PICKLE JALAPENOS
- Hipster Bowl$16.00Braised kale and cabbage, pinto beans, rice, fries, sriracha cream, and cheese.
Street Tacos
- Chorizo Taco$3.50TEXAS STYLE PORK CHORIZO,PICKLE RED ONIONS AND CILANTRO
- Pio Pio Taco$3.50ROASTED CHICKEN, PICKLE, ONIONS, PICKLE JALAPENO SLAW, TOMATOES,ONIONS
- Cochinita Pibil$3.50Roasted pork marinated in chile guajillo, achiote, citrus juice, garlic, topped with cilantro and onions.
- Adobada$3.50Beef marinated in guajillo chile paste, apple vinegar, garlic, and spices, topped with cilantro and onions.
- Hongo ala mexicana$3.50Cremini mushrooms sautéed with onions,jalapeños,cilantro,topped with pickle red onions
-vegan -gluten free- dairy free
Drinks
