UNSUI Japanese Restaurant
• Japanese • Asian • Sushi • Seafood • Japanese Style curry • Rice Dishes • Rice & Curry • Desserts • $$ • Info
1355 Iron Springs Road
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Sunday
11:00 AM - 2:05 PM • Full Menu
4:30 PM - 6:50 PM • Full Menu
Monday
Tuesday - Saturday
11:00 AM - 2:05 PM • Full Menu
4:30 PM - 8:05 PM • Full Menu
Featured items
Appetizers
- Shrimp Shu Mai$10.00Shrimp dumpling, steamed.
- Home Made Gyoza- Pork (5 Pieces)$12.00Hand wrapped one by one, made from scratch- pork, cabbage, chives, green onion, ginger, and garlic dumpling, pan fried. It comes with slightly spicy soy vinegarette dipping sauce.Popular
- Garlic Edamame$9.00Stir-fried with fresh garlic, soy sauce, and shichimi Japanese pepper.
- Edamame$8.00Young green soybeans in a pod. Cooked in boiling water and sprinkled with kosher salt.
- Ninja Jalapeño (4 Pieces)$15.00Spicy Tuna and cream cheese in jalapeño, deep-fried, spicy mayo and eel sauce.
- Vegetable Gyoza (5 Pieces)$8.75Vegetable dumpling, deep fried, 5 pieces. It comes with slightly spicy soy vinaigrette dipping sauce.
- Mix Tempura$14.00Two pieces shrimp and five pieces assorted vegetable. Come with Tentsuyu dipping sauce (Lite dashi sauce).
- Baby Octopus$14.00Whole small octopus, lightly battered and deep-fried. Very tender.
- Fried Tofu (Agedashi Tofu)$8.50Tofu coated with potato starch and deep-fried. Served in savory dashi broth, topped with grated daikon radish and green onion.
- Shrimp Tempura$10.00Crispy shrimp coated with tempura batter and deep-fried. Come with Tentsuyu dipping sauce (Lite dashi sauce).Popular
- Fried Soft Shell Crab$16.00Deep-fried soft shell crab served with homemade Ponzu sauce (citrus vinaigrette) with green onion.
- Vegetable Tempura$9.25Onion, Carrot, Zucchini, Sweet potato, Pumpkin (Items are subject to market availability, and may change without prior notice) Come with Tentsuyu dipping sauce (Lite dashi sauce).
Sashimi
Sashimi is thin sliced raw fish.- Sashimi Combo （刺盛）$27.00Bite-size sliced fresh Salmon x2 slices. Bigeye tuna x2 slices, Yellowtail x2 slices.
- Salmon Sashimi (刺身）$18.00Bite-size sliced fresh salmon. 1 order = 4 slices.
- Bigeye Ahi Tuna Sashimi (刺身）$18.00Bite-size sliced fresh bigeye ashi tuna. 1 order = 4 slices.
- Yellowtail Sashimi (刺身）$18.00Bite-size sliced fresh yellowtail (Hamachi). 1 order = 4 slices.
Rice Bowls
- Chicken Katsu Bowl / Chicken Katsu Don$19.00A bowl of rice topped with a chicken cutlet and onion that is simmered in dashi broth, bound with soft and silky egg, topped with green onion. (Its texture is similar to chicken parmesan that contain cheese and tomato sauce.).
- Sukiyaki Beef Bowl / Gyu Don$19.00A bowl of rice topped with beef, onion, and bean thread glass noodles simmered in a mildly sweet sauce of dashi broth, soy sauce and mirin cooking wine, topped with green onion and red pickled ginger.
- Chicken & Egg Bowl / Oyako Don$19.00Oyako literally means "Parent-and-child“. Bite-size chicken and sliced onion simmered in dashi broth, bound with soft and silky egg, topped with green onion.
- Pork Katsu Bowl / Pork Katsu Don$19.00A bowl of rice topped with a pork cutlet and onion that is simmered in dashi broth, bound with soft and silky egg, topped with green onion. (Its texture is similar to chicken parmesan that contain cheese and tomato sauce.).
Japanese Curry
Yakisoba Fried Noodles
Soup-Salad-Side
Dessert
Drinks
Canned drinks.
