Underground Pizza Co. (Baltimore)
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Sunday
10:45 AM - 10:30 PM
Monday - Wednesday
10:45 AM - 9:30 PM
Thursday
10:45 AM - 11:30 PM
Friday - Saturday
10:45 AM - 12:30 AM
Featured items
Sides
- Cheesesteak Sliders$15.00 • 93% (31)Shaved Ribeye sautéed in truffle oil with bell pepper and onion. On King's Hawaiian rolls with melted Bacio provolone cheese.
- Pepperoni Infused Mac & Cheese Balls$13.00 • 73% (30)5 Per Order - This UPC original started off as a Mac n Cheese fest specialty item that found its way onto our full-time menu. These award-winning hand balled, hand-breaded mac n cheese balls are infused with our signature pep cups and then deep fried crispy. They are then finished off with a drizzle of hot honey and a sprinkle of parmesan cheese.
- UPC Sampler$20.00 • 89% (57)3 Mozzarella Sticks, 3 Arancini Balls, 3 Pepperoni Mac & Cheese Balls, all flavor. Comes with a side of hot honey, red sauce, ranch, and vodka sauce.
- Old Bay Garlic Parm Fries$9.50 • 95% (136)Featuring a pound of our delicious fries, hand-tossed in a seasoning blend of Old Bay, garlic, and parm.
- Chicken Bacon Ranch Pull Apart Bread$16.00 • 70% (17)This crowd favorite pull-apart bread with chicken & bacon baked in and topped with a heavy hand of ranch! This one has been a crowd favorite since the early days.
- Handmade Arancini Balls$12.00 • 84% (13)4 Risotto balls per order - hand balled, breaded, and by hand with provolone and mozzarella cheeses, served with a sprinkle of parm and a side of our signature red sauce.
- Loaded Fries$16.50 • 78% (14)Our Loaded Fries now come in different flavors! Try our new Loaded Cheesesteak Fries , Buffalo Chicken Fries, or the classic Loaded Pizza Fries. All fries are topped with green onions.Pizza Fries - spicy sausage, pepperoni, mozz, red sauce, cheese sauceCheesesteak Fries - ribeye w/ onions, mozz, provolone, cheese sauceBuffalo Fries - fried chicken thighs, cheddar, mozz, choice of ranch or blue cheeseVegan Fries - the same as the pizza fries but using all vegan ingredients *contains soy
- UPC Reaper Pepper FireSticks$17.00 • 93% (16)Featuring our handmade mozz sticks, our reaper pepper wing rub, and a side of vodka or red sauce, to help you cool off.
- Fried Chicken Sliders$15.00 • 83% (12)Peppercorn brined chicken thighs on a bed of lettuce with pickles and your choice of up to two (2) house-made sauces.
- Hand Made Mozzarella Sticks (Epic Cheese Pulls)$15.00Our Mozzarella Sticks are cut and breaded by hand and fried to order, accompanied by a side of our signature red sauce. Get ready for epic cheese pulls!
- Fried Mushroom Sliders$14.50 • 83% (12)Local fried mushroom caps (chicken of the woods, oyster caps, or pioppino), pickle slice, drizzle of buffalo, and House-made Ranch on a King Hawaiian Roll. Topped with imported parmesan. 4 sliders per order.
Salads
- Kale Caesar Salad$14.50 • 85% (27)A mix of kale & romaine lettuce with heirloom cherry tomatoes, sourdough croutons, parmesan, and topped with our house-made lemon Caesar dressingServes 2-3 people
- The Wedge$13.00 • 50% (10)Iceberg lettuce, blue cheese crumbles, bacon, and cherry tomatoes, topped with green onions and our house-made blue cheese dressingServes 1-2 people
- Farmer's Bounty Salad$16.50 • 100% (24)Spring mix, Mandarin oranges, sautéed sweet snap peas, sautéed red pepper, red onion, imported shaved parm, Citrus Vinaigrette Serves 2-3 people
Seasonal Pies
- Crab Dip Pizza$49.00An in-house blend of regionally sourced jumbo lump crab meat & sweet blue crab claw meat, mixed with cream cheese, and blended into one of our amazing mozzarella & brick cheese topped Detroit style pizzas. Finished off with green onion and old bay for a true taste of Maryland.
- Crab Rangoon Pie$36.00Featuring our house-made Maryland-style crab dip, 8 crispy crab rangoons, a drizzle of sweet chili sauce, a second drizzle of crispy chili garlic oil, and garnished with some green onion. All of this is build on top of one of our mozzarella Detroit style pizzas.Serves 2-4 peoplePopular
- Street CornPriced by add-ons • 66% (6)Local Corn, roasted and added to our classic cheese pizza with thinly shaved red onion, Cotija cheese, lime crema, cilantro, parm, and green onion.
- Mexicana PepperoniPriced by add-onsA Chef Gerardo & Chef Evan collab - cup & char pep cups, chorizo, our signature red sauce, dice red onion, cilantro, finished with the cotija cheese and a drizzle Chef Gerardo’s chipotle sauce
- Fried Mushroom Pizza$37.00A Chef Gerardo original. Local fried mushroom caps (chicken of the woods, oyster caps, or pioppino), on a Classic pie with chipotle red sauce. Garnished with red onions and cilantro.
Specialty Pies
Vegan Pies
Side Sauces
Soft Drinks
Dessert
