We use our vegan know-how to make our dairy-free flavors creamy but not too sweet, allowing the flavor of the underlying key ingredient to reign supreme. We have been told numerous times in our brick-and-mortar gelaterias that our vegan flavors are some of the best our customers have ever tried. This 4-pint bundle includes Jamaica (Hibiscus) Agua Fresca with Mint Sorbet (16oz), California Pistachio Non-Dairy Gelato (Oat-Milk Based, 16oz), Meyer Lemon Sorbet (seasonal offering from Santa Monica Farmers Market, 16oz), and the truly phenomenal Chocolate Sorbet (16oz).
