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U R Served CLT Express (500 W Summit Ave)
$0 Delivery Fee • American • Caribbean • Latin Fusion • Seafood • $$ • Info
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500 W Summit Ave
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Sunday
Monday
5:00 AM - 6:00 AM
Tuesday - Saturday
Mains
- Rosemary & Garlic Roasted Lamb Chops$20.50New Zealand Lamb Loin Chops roasted with fresh garlic, rosemary, and other herbs & spices.
Simmered in a rich red wine mushroom demi glace. Served with garlic parmesan whipped potatoes and sauteed spinach....or choose your sides. - Honey Bourbon Glazed Pork Chop$15.50HUGE 1 POUND Bone in Bork Chop that's brined and dry rubbed, then grilled and glazed in our Honey Bourbon Chipotle Sauce. Served with Sweet Potato Souffle (contains nuts) and Roasted Brussels but feel free to choose 2 different sides!
- Cajun Jambalaya Pasta Alfredo$13.50Penne pasta in our home made Cajun Alfredo Sauce with caramelized onions and tri-color peppers. Topped with your choice of Grilled Jumbo Shrimp, Grilled Chicken, or Andouille Sausage...OR ALL 3!
- Caribbean Oxtails$22.50We Don't Skimp on the Oxtails!! Ours are marinated in Jamaican herbs & spices then braised in a savory sauce with onions, garlic, butter beans, and fresh herbs. Served with rice and peas, steamed cabbage, and sweet plantains, or choose 2 sides.
- Jumbo Lump Crab Cake$20.50Our huge crab cakes are handmade with Jumbo Lump Crabmeat and our signature Maryland seafood spices. Served with our citrus-garlic aioli sauce. Comes with one side. Make it a Sandwich with a butter roasted Brioche Bun for $1.50 more.
- Cuban Mojo Chicken$13.50Bone-in, 1/4 chicken, marinated in our fresh made Mojo sauce of Mandarin Oranges, Meyer Lemons, Limes, Sweet Onions, Herbs and Spices! Char grilled then roasted to juicy perfection. Served with Yellow Rice and seasoned Black Beans, or choose your sides.
Sides
- Mac & Cheese$5.00Home made with Cheddar, Monterey Jack, American, Pepper Jack, Mozzarella, Parmesan, and Sharp Cheeses!
- Yellow Rice$4.00
- Steamed Broccoli$4.00
- Roasted Potatoes$4.00Yukon Gold Potatoes, seasoned with salt, pepper, garlic, and rosemary.
- Roasted Brussels Sprouts$5.00Crispy organic Brussels, roasted and drizzled with a fig balsamic glaze.
- Sauteed Spinach$5.00Fresh organic baby spinach lightly sauteed with shallots roasted peppers, and garlic.
- Steamed Cabbage$4.00
- Rice and Peas$5.00White rice cooked in coconut milk, seasoned with Caribbean spices, and studded with red kidney beans.
- Sweet Plantains$4.00