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Sunday
12:00 PM - 7:30 PM
Monday - Thursday
12:00 PM - 9:00 PM
Friday - Saturday
12:00 PM - 10:00 PM
Featured items
ENTREES
- AYAMASE$19.99 • 85% (7)( served with white rice)
A spicy, green pepper stew traditionally made with a variety of meats including beef, cow skin, tripe, and egg cooked in bleached palm oil with Vibrant local African spices. - Spinach Sensation Stew (Efo Riro )$19.99 • 100% (4)( served with swallow of choice pounded yam, Eba or Amala)
A rich, flavorful rich spinach stew made with, bell peppers, onions and hot peppers combined with assorted meats or fish. It’s seasoned with traditional Nigerian spices. - Melon Magic Soup (Egusi)$19.99( served with swallow of choice pounded yam, Eba or Amala)
A thick, hearty soup made from ground melon seeds, leafy vegetables, and a variety of meats or fish. It's rich in protein and can be paired and enjoyed with pounded yam - TWALE’s Spaghetti Delight$19.99A Nigerian twist on the classic pasta dish, cooked with a spicy tomato sauce, mixed with vegetables, mixed bell peppers and proteins of choice (chicken, Suya, shrimp, Asun )Popular
- Smokey Bean Medley (Ewa Agoyin)$19.99A savory dish of mashed Honey Beans served with a spicy pepper sauce made. Comes with plantain, Fish and Cow skin. It’s a popular street food in Nigeria.
- Yam and Egg Fiesta$18.99Sweet and Savory boiled yam served with a rich egg sauce, cooked with onions, bell peppers, and seasoned to taste.
- Tee’s Pepper Soup Harmony$14.99A spicy and aromatic chicken soup made with a blend of traditional Nigerian spices, served with plain white rice to balance the heat.
- Seafood Okra Extravaganza$30.99( served with swallow of choice pounded yam, Eba or Amala)
A flavorful okra soup cooked with assorted seafood, shrimp, fish, snail and crab. - Velvet Creamy pasta$19.99( served with protein of choice, chicken, suya or Shrimp)
Pasta cooked in a creamy sauce,with cheese and seasoned with herbs. It’s a smooth and rich dish. - Penne Naija Flair$19.99(served with protein of choice, chicken, beef or shrimps)
Penne pasta prepared Nigerian-style with a spicy tomato-based sauce, mixed with vegetables and protein of choice. offering a unique twist on a classic Italian dish. - OGBONO$19.99( served with swallow of choice pounded yam, Eba or Amala)
A thick, slimy hearty soup made from pumpkin seeds, leafy vegetables, and a variety of meats or fish. It's rich in protein and can be paired and enjoyed with pounded yam, Eba or Amala. - Jollof Rice$19.99Smokey Naija jollof rice with a side of choice.Popular
- Teale's Stir-fried Noodles Deluxe (Indomie)$19.99A delightful fusion of classic flavors and bold Nigerian spice. A classic Nigerian Street food paired with protein of choice and a fluffy golden omelet. This dish is a burst of textures and fiery flavors
- Twale's Moi Moi Pouch$25.99100 count. A better way of packaging your Moi moi, Ekuru, Agidi, Okpa etc.
SIDES
Goat Meat- Golden Crunch Seasoned Fries:$4.99Crispy, golden-brown potato fries, seasoned to perfection paired with sauce of choice ( ketchup, Dee’s yum yum sauce)
- Plantain delights$5.50Fried ripe plantains, sweet and caramelized
- Yam Crunch$8.99Deep-fried yam slices, crispy on the outside and tender on the inside served with pepper sauce.
- Suya$12.99Spicy, beef grilled to perfection and seasoned with a unique blend of peanut and spices, served with sliced onions, cucumber and tomatoes.
- Asun$14.99 • 100% (3)Spicy, grilled goat meat, marinated with a mix of peppers and onions, and cooked until tender and flavorful.
- Smokey Naija Jollof$8.99 • 100% (3)A popular West African dish made with rice cooked in Roasted rich tomato pepper sauce with bell peppers, onions, and various spices and seasonings.
DESSERT
DRINKS
COMBOS
CHEF'S SPECIAL
