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Sunday
11:30 AM - 2:00 PM
Monday
Tuesday - Thursday
11:30 AM - 8:00 PM
Friday - Saturday
11:30 AM - 9:00 PM
Starters
- Nachos$9.99Tortilla chips piled high with housemade chili, cheese sauce, pickled jalapenos, shredded lettuce, diced tomato, and sour cream.
- Fried Pickles$6.99
- Fried Zucchini$6.99
- Mozzarella Sticks$6.99
- Spinach Artichoke Dip$8.25Served warm with tortilla chips.
- Jalapeno Poppers$6.99
- Peel and Eat Shrimp (Pound)$15.99Old bay seasoned. Served with a lemon wedge and melted butter.
- Sampler$12.99Jalapeno poppers, wings, fried, pickles, mozzarella sticks, and onion rings.
Salads
- Gragg Salad$9.99Grilled chicken, chopped romaine, red and green bell peppers, banana pepper, and shredded cheese. Served with a side of Italian dressing.
- Caesar Salad$6.25Chopped romaine, parmesan cheese, and croutons.
- Quesadilla Salad$10.75Grilled chicken or steak, chopped romaine, seasoned corn, black beans, pico, shredded cheese, and cheese quesadilla. Served with chipotle ranch.
- Black and Blue Salad$10.75Steak cooked to order, bleu cheese, tomato, cucumber, red onion, mushrooms, and croutons on a bed of mixed greens.
- Wedge Salad$4.99Iceberg wedge, bleu cheese crumbles, tomato, bacon, and ranch.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.