Tsunami of Harbison
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Sunday - Thursday
4:00 PM - 9:10 PM
Friday - Saturday
4:00 PM - 10:10 PM
Featured items
Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Hibachi
Choice of soup or house salad & steamed or fried rice customize combination available. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of undefined illness, especially if you have certain medical conditions.Kid's Menu
Kid's hibachi. Choice of fried or steamed rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Entrée
Choice of soup or salad & steamed or fried rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Sushi Bar Entrée
Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Noodles
Served with house soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Fried Rice
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Soup & Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Sushi 2 Pieces
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Sashimi 3 Pieces
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Sushi Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.Special Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
