Triola's Kitchen
4.8 x (10) • 1641.5 mi • Italian • Pasta • Comfort Food • Healthy • Family Friendly • Family Meals • Kids Friendly • Vegetarian Friendly • Desserts • Chicken • Fish & Seafood • Seafood • Salads • $ • Info
4606 N Main St
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Sunday - Tuesday
Wednesday - Friday
11:00 AM - 9:30 PM • Family Take Out
11:00 AM - 9:30 PM • Delivery Service Menu
Saturday
12:00 PM - 9:30 PM • Family Take Out
12:00 PM - 9:30 PM • Delivery Service Menu
Appetizers
- Calamari$30.00seasoned calamari fried and served with homemade marinara sauce
- Papa's Mushrooms$22.50Mushroom caps filled with veal, breadcrumbs, topped with fontina cheese and finished with lemon-butter basil sauce
- Shrimp Azzarelli$33.75Colossal Shrimp with Roma tomatoes, basil, garlic, radicchio, and arugula sautéed in white wine and lemon served with grilled garlic toast point
- Stuffed Artichoke$22.50Whole artichoke stuffed with Romano cheese, Italian breadcrumbs topped with extra virgin oil lemon sauce
Salads
- Misto Salad$16.25Mixed greens with tomatoes, cucumbers, carrots, celery, onion, olive compote and Chef Franks homemade house dressing
- Caesar Salad$16.25Crisp romaine lettuce with homemade croutons and shaved parmesan in a spicy homemade Caesar dressing with the option to add chicken or shrimpPopular
- Wedge Salad$20.00Ice Burg Wedge with Pecan Smoked Bacon, Sliced Red Onions, Roma Tomatoes and Bleu Cheese Dressing
- Burrata Salad$27.50Burrata cheese served on a bed or arugula tossed with Chef's homemade house dressing and truffle oil served with grape tomatoes and prosciutto
Pasta
- Penne SALSICCIE$32.50Penne pasta with spicy Italian sausage, Suga rosa and mozzarella cheese
- Capellini & Meatballs$32.50Capellini pasta tossed in marinara with Frank’s famous meatballsPopular
- Fettuccini Alfredo$32.50Fettuccini noodles tossed in a Chef’s classic homemade Alfredo sauce with mushrooms, peas, and your choice of chicken and or shrimp
- Fettuccine MADELINE$45.00Fresh scallops sauteed with black olives, peas, red onion, Roma tomatoes then tossed with a saffron butter sauce
- Lasagna Al Forno$32.50Pasta sheets layered with ground meat, ricotta and mozzarella cheeses, homemade basil pesto and homemade marinara
- Pappardelle Bolognese$39.00Chef Frank’s Bolognese sauce of Osso Bucco, beef tenderloin, Italian sausage, meatballs, and Italian brisket tossed with fresh pappardelle pastaPopular
- Spinach Lasagna$32.50Pasta sheets layered with a fresh blend of spinach, mushrooms, and roasted eggplant topped with fresh alfredo sauce and homemade marinara sauce
Chicken, Beef, Pork, Veal & Lamb
- Grilled Chicken VINCENT$35.00Grilled chicken breast covered with herbs, sun-dried tomatoes, and goat cheese topped with balsamic vinaigrette served with fresh vegetables and potatoes
- Grilled Chicken FRANKIE$35.00Grilled chicken breast topped with artichoke hearts, mushrooms in a caper lemon sauce served with fresh vegetables and potatoes
- Breaded Chicken Mollica$35.00Chicken breast breaded in Italian breadcrumbs and Parmesan cheese, baked, and topped with lemon butter mushroom sauce served with pasta Aglio e OlioPopular
- Chicken Parmigiana$35.00Breaded chicken breast covered with house made marinara and mozzarella cheese served with pasta marinaraPopular
- Chicken TRIOLA$35.00Chicken breast stuffed with Italian sausage, spinach and mozzarella cheese topped with Marsala sauce served with fresh vegetables and potatoes
Seafood
Dessert
