Travesías Restaurant
4.4 x (420+) • Latin American • Mexican • Vegetarian • Info
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3834 East Tremont Avenue
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Sunday
12:00 PM - 10:30 PM • Menu
Monday - Thursday
12:00 PM - 10:00 PM • Menu
12:00 PM - 4:00 PM • LUNCH MENU
Friday
12:00 PM - 10:30 PM • Menu
12:00 PM - 4:00 PM • LUNCH MENU
Saturday
12:00 PM - 10:30 PM • Menu
Signature Appetizers
- Travesias Sample Platter$35.00 • 100% (8)Glazed chicken skewers, skirt steak skewers, chicken wings, pin a colada shrimp with coconut flakes, and trio empanadas.
- Pulpo Gallego a La Parrilla$19.00Spanish-styled grilled octopus tentacle served with roasted fingerling potato, caperberry, crispy kale greens, and cherry bell pepper coulis.
- Bangkok Calamari$16.00 • 93% (15)Lightly breaded calamari tossed in sweet chili passion sauce.
- Ay Bendito Shrimp Mofonguito$16.00 • 87% (8)Double-fried Puerto Rican-styled mofonguitos topped with shrimp scampi and eel sauce.
- Guacamole and Yanikeke$14.00Fresh smashed avocado, diced tomato, onion, cilantro, lime, and fried Yankees.
- Sesame Ginger Chicken Satay$12.00 • 90% (10)Grilled chicken skewer, tossed in sesame ginger sauce, topped with sesame seeds and scallions.
- Sweet Chili Chicken Wings$15.00 • 89% (19)Sweet chili, scallions, sesame seeds, and a side of blue cheese sauce: BBQ and sweet.
- Nina's Empanadas Trio$13.00 • 100% (14)La Cubana - a Cuban sandwich in an empanada la Dominicana shredded chicken breast, bechamel cheese sauce sweet corn la Valenciana - sauteed seafood and romesco sauce ~.
- To Chimi Sliders$15.00 • 94% (56)Dominican version of sliders seasoned with ground beef, pickled cabbage, tostones, avocado sauce, and secret sauce.
- Burrata with Guava$13.00Fresh burrata topped with savory guava sauce and roasted French baguette.
- Pina Colada Shrimp Skewers$15.00Coconut-breaded jumbo shrimp topped with pina colada sauce.
Chef's Selection
- Taquitos De Pulpo$18.00Marinated octopus in chipotle sauce with pico de gallo and crunchy chicharron.
- Shrimp Ceviche$16.00With a fire-roasted tomato salsa.Popular
- Truffle Arepa Mar Y Tierra$20.00Grilled shrimp, filet mignon, and guacamole.
- Lobster and Crab Meat Croquette$18.00Served with corn truffle salsa and chipotle aioli.
- Travesias BBQ Ribs$32.00Baby back ribs with Asian glaze served with yuca fries and salad.Popular
- Travesias Paella (2 pcs)$55.00Spanish saffron rice, pulao, shrimp, chorizo, lobster, clams mussels, and piquillo escabeche.
- Branzino Filet a La Plancha$30.00Mashed malanga and red pepper olive tapenade.
- Elite Surf and Turf$80.0020 oz prime ribeye steak cooked to perfection, jumbo lobster tail, truffled mac and cheese, bacon and veggies chef's beurre blanc sauce.
- Shrimp and Lobster Pasta$32.00Basil, plum tomatoes, and extra virgin olive oil with white wine.
Salads and soups
Side Orders
Main Courses
Cocktails
Desserts
Beverages
