Tocaya Organica - San Diego
• Mexican • Burritos • Tacos • Only available here • Alcohol • $$ • Info
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755 Fifth Ave
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Every Day
11:30 AM - 8:30 PM
Salads
- Mexican Kale Caesar$11.95Shredded kale, sundried & cherry tomatoes, diced onion, cilantro, lime pepita seeds & caesar dressing.
Chef recommends: achiote chicken + cotija cheese - Taco Salad$11.95shredded romaine & kale lettuce, tajin tortilla strips, street corn, black beans, cherry tomatoes, avocado & roasted poblano dressing
Chef recommends: beef chorizo + queso oaxaca - Tocaya Salad$12.95Shredded romaine w/ whole black beans, diced tomato, diced red onion, sliced jalapeños, tortilla strips, chopped cilantro, chopped avocado & spicy cilantro-lime dressing - (vegan, gf, spicy) chef recommends: cilantro lime vegan chick’n + queso fresco.
- Tostada Salad$12.95Crispy corn tortilla layered w/ black beans, shredded romaine lettuce tossed w/ roma tomato, diced red onion, grilled corn & citrus vinaigrette - (vegan, gf) chef recommends: turkey picante + queso fresco.
- Shredded Kale & Quinoa Salad$11.95Shredded kale, quinoa salad, crispy baked chickpeas, lime pepita seeds, white beans, pico de gallo, sliced avocado & red wine vinaigrette. Chef recommends: adobo tofu + vegan chipotle jack.
Bowls
- Fajita Del Rey Bowl$13.25sautéed peppers & onions, cilantro lime rice, black beans, vegan chipotle crema, guacamole & pico de gallo - (vegan, gluten free)
chef recommends: chicken tinga + queso fresco - Street Corn En Fuego Bowl$13.25Street corn, jalapeño cabbage, cilantro lime rice, lime, avocado & arbol salsa - (vegan, gf, spicy) Chef recommends: turkey picante + queso cotija.
- Keto Bowl$13.95spanish-style cauliflower rice, sautéed tri-color peppers, sautéed brussels sprouts w/ garlic & tomatoes, avocado, black olives & arbol salsa - (vegan, gluten free)
chef recommends: diablo chicken + queso fresco
Tacos
- Cali$2.95Avocado, onion salsa - (vegan, gf, spicy). Chef recommends: achiote chicken + queso cotija.
- Barrio$3.65Roasted tomato salsa, avocado, diced red onion, and cilantro. (Vgean, gf) Chef recommends: beef chorizo + jalapeno jack.
- Tulum$2.95Grilled pineapple salsa w/ charred red peppers, red onion, & onions, arbol salsa - (vegan, gf, spicy). Chef recommends: achiote chicken + queso cotija.
chef recommends: chicken tinga + queso fresco - Baja$3.65Shaved cabbage, sweet chipotle sauce, cilantro & vegan chipotle crema - (vegan, gluten free, spicy). Chef recommends: achiote chicken + queso cotija.
chef recommends: catch of the day + jalapeño jack - Taco Combo$9.95Any two style tacos, one side, and a drink.
Burritos
- The Fajita Burrito$12.25Sautéed peppers & onions, cilantro lime rice, black beans, vegan chipotle crema, guacamole & pico de gallo in a jalapeño tortilla. Chef recommends: chicken tinga + queso fresco.
- Burrito Mexicano$10.95Black beans, cilantro lime rice, diced red onion, cilantro & arbol salsa in a flour tortilla - (vegan, spicy). Chef recommends: diablo chicken + queso oaxaca.
- Breakfast Burrito$11.95
- Guiltless Burrito$12.95Spanish-style cauliflower rice, black beans, tri-color peppers, jalapeño cabbage & vegan chipotle crema in a flour tortilla - (vegan, gf). Chef recommends: beef chorizo + jalapeño jack.
Quesadillas
- Guiltless Quesadilla$11.95Gluten-free tortilla, vegan chipotle crema, sauteed mushrooms & roasted tomato salsa.
chef recommends: achiote chicken + queso oaxaca - Mushroom and Jalapeño Quesalita$8.25House-made corn tortillas with sautéed mushrooms & chopped jalapeños - (vegan, gf, spicy)
chef recommends: beef chorizo + queso oaxaca
Soups
Sides
Desserts
Cold Drinks
Iced Teas / Aguas Frescas
