Tin Vietnamese at Howard
4.7 x (110+) • Vietnamese • Pho • Asian • $ • Info
x Available Monday 11:30 AM
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Sunday
Monday - Saturday
5:30 PM - 8:25 PM • Dinner
11:30 AM - 1:25 PM • Lunch
Featured items
Starters
- Hue Rolls$16.00 • 100% (3)Grilled lemongrass pork, shiso, mint, cilantro, fried shallots, steamed rice paper. Served with nuoc cham dipping sauce.
- Tin Rolls$16.00 • 100% (3)Grilled lemongrass pork, boiled egg, shiso, mint, cilantro, shallots, fried lumpia skin, rice paper, nuoc Cham dipping sauce with peanuts.
- Cha Gio$16.00 • 80% (5)Crispy-fried rolls with pork, shrimp, jicama, taro, woodear mushrooms, and glass noodles. Served with lettuce, fresh herbs, peanuts and nuoc cham dipping sauce.
- Spring Rolls$15.00 • 100% (8)Poached pork and shrimp, vermicelli, mint, and peanut dipping sauce.
- Banh Xeo$19.50Shrimp, calamari, and pork crepe with fresh herbs.
- Warm Beef Salad$18.50Sauteed beef, mixed baby greens, boiled egg, and soy vinaigrette.
- Firecracker Shrimp$17.50Crisp-fried shrimp, lumpia paper, and plum dipping sauce.
- Chicken Wings$18.50Soy-garlic chicken wings and salt-pepper--lime dipping sauce (3 full wings).
- Xiu Mai$17.00House-made pork meatballs, fresh herbs spicy broth, and baguette.
Salads & Sandwiches
- Banh Mi$16.50 • 100% (5)Pickled vegetables, cucumber, jalapeños, cilantro, and house-made aioli.
- Papaya Salad$17.00Green papaya, poached shrimp and calamari, thai basil, and peanuts.
- Goi Ga$17.00Poached chicken, cabbage, pickled onions, rau ram, and peanuts.
- Mango Salad$17.00Green mango, pork belly, shrimp, carrot, onion, rau ram, mint and fried shallots.
- Banana Blossom Salad$17.00Banana blossom, shrimp, pork belly, pickled onions, shallots, peanuts.
- Lotus Shoot Salad$17.00Lotus shoots, poached pork belly, shrimp, cucumber, celery, mint, rau ram, and peanuts.
Noodle Bowls
- Bun Noodle Bowls$18.00 • 94% (17)Served with julienned cucumber, lettuce, bean sprouts, pickled daikon and carrots, peanuts, and choice of meat or vegetarian. Add optional crispy fried cha gio roll or grilled shrimp.
- Bun Cha Ha Noi$20.00 • 100% (4)Grilled pork patties and pork belly, fresh herbs, and vermicelli noodles.
- Cha Ca La Vong$20.00Turmeric catfish, dill, fresh herbs, vermicelli noodles, and shrimp-paste sauce.
- Hu Tieu Kho$19.50Xa-xiu and ground pork, chicken, shrimp, rice noodles, peanuts, and soy-tomato sauce.
Rice Plates
Sides & Rice
Dessert
Beverages
