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Sunday - Monday
Tuesday - Thursday
3:00 AM - 4:00 AM
Friday - Saturday
Thai Cultural (Thai Dishes)
- Let's Go Green Curry$13.69Coconut milk, bamboo shoots, eggplant, string beans, bell peppers, and basil. Contains fish and shellfish. Choice of protein.
- Apple of My Pad Thai$13.19Stir-fried thin rice noodles, egg, scallion, bean sprout, and crushed peanuts in tamarind sauce. Contains fish and shellfish
- The Thai Fried Fund$12.19Simple and flavorful fried rice prepared in a smoking hot wok for that special aroma and taste. Contains fish.
- Basil Bravo$11.19Savory, sweet undertones of pan-fried ground pork with basil, chili, long beans, and onion. Contains fish. SpicySpicy
- The Papaya Desire$10.19Green papaya, tomatoes, long beans, chili, dried shrimp, and our special house sauce. Served with roasted peanuts. Contains fish and shellfish. SpicySpicy
Come to the Street (Street Food)
- The Papaya Desire$10.19Green papaya, tomatoes, long beans, chili, and our special house sauce prepared with fermented fish (prahok).
- Poat Ang Madness$7.19Perfect for celebrating summer, you might call it Cambodian elite!
- Beef Waves$10.19Tri-tip marinated with Cambodian bbq sauce, char-broiled. Contains fish and shellfish.
- Lote Cha Goodness$11.69Pearl noodles pan-fried with eggs, bean sprouts, and green onion. Served with a side of Angkor chrouk metae.
- Sausage Lovers Bowl$17.69House-made sausage; curry chicken, lemongrass pork, and twah ko. Served over a bed of greens with tamarind dressing and steamed rice.
- Tickled Pickle$3.15Freshly picked veggies with sliced jalapeños.
- Angkor Roasted Peanuts-Sea Salt$6.19Freshly roasted peanuts.
- Angkor Roasted Peanuts-Blue Ginger$6.19Freshly roasted peanuts flavored with blue ginger (galangal), curry leaves, and chili. Medium spicy.Spicy
- Angkor Roasted Peanuts-Pink Dynamite$6.19Freshly roasted peanuts flavored with habanero chili and Himalayan pink salt. Spicy.Spicy
Savage Entrées (Classics)
- Cha Kgnay Zing$16.69The Fresno chili and roasted ginger give this dish warmth and spiciness in every bite. Served with steamed rice. Spicy.Spicy
- Salmon N' Mango Slam$18.69Grilled salmon with sweet and savory mango slaw prepared with house sauce, shallots, and Thai basil.
- The Kaw Chateau$17.69Pork belly with caramelized sugar, star anise, garlic, and Kampot pepper alongside eggs, tofu, and bamboo shoots.
- The Magnificent Amok$18.69Fresh fish fillets sliced and marinated in Angkor lemongrass paste, sweet chili powder, and coconut cream.
Dessert and Development (Desserts)
Royal Beverages
