Tikka Masala Hut
Get it delivered to your door.
x $0 delivery fee
Other fees x
Enter address
to see delivery time
Sunday
11:00 AM - 8:00 PM
Monday
Tuesday - Saturday
11:00 AM - 8:00 PM
Appetizers
- Veg Samosa$6.99 • 90% (10)Samosa is a crispy, flaky deep-fried pastry with a spiced filling. This dish can be made with different fillings, but the most popular one is potato & peas filling. Comes with a side of chutney. Coriander & Mint Chutney /tamarind Chutney.#1 most liked
- Mix veg Pakora$6.99Crispy vegetables coated with graham flour and spices. This recipe is embedded in the Indian food culture. These Pakora are deep fried to provide the perfect crunch every time you take a bite! Come with a side of chutney. Coriander & Mint Chutney /tamarind Chutney.
- Cauliflower pakora$7.99Crispy Cauliflower florets dipped in a crunchy batter of chickpea flour and local spices. Come with a side of chutney. Coriander & Mint Chutney /tamarind Chutney.
- Mirch pakora$6.99Mirch Pakora are deep fried fritter made with a bigger sized variety of green chilies filled with cut masala, herbs quoted with gram flour, Come with a side of chutney. Coriander & Mint Chutney /tamarind Chutney.
- Paneer pakora$11.99Paneer Pakora is a very popular snack in North India. A common street food, it is made from paneer slices, channa flour, and spices, among other ingredients. The snack is prepared by dipping square marinated paneer slices in channa flour batter and frying them.Come with a side of chutney. Coriander & Mint Chutney /tamarind Chutne
Chat Corner
- Pani puri$9.49Satiate your hunger pangs with mouth-watering and crunchy pani poori (popularly known as golgappe/phuchke) made of a round or ball-shaped, hollow semolina puri filled with 8 oz mint flavored spicy water & 5.5oz potato-onion stuffing. Pani puri is served with potato-onion stuffing to let you enjoy the lingering taste of crunchy, spicy, & tangyPopular
- Dahi puri$9.49Dahi Puri - made with sweet tamarind chutney, mint chutney, onion, carrots, cilantro, chat Masala comes with masala curd. Puri - made with semolina and all purpose flour deep fried in vegetable oil.
- Aloo Tikki Chole Chaat$9.49Ultimate fix for your chaat cravings! These delicious homemade aloo tikkis are dipped in chatpate chole and seasoned with chutneys.
- Samosa chaat$9.49Samosa chaat is very popular street food in India and a dish that everyone must try once. This dish is comprised of spicy chickpea curry served over deconstructed samosa and dressed up with sweet and tangy chutneys. Then topped with crispy sev and garnished with diced onions and fresh cilantro.Popular
- Bhel puri$9.49A classic Indian street food. Made with crispy puffed rice is tossed with sweet, sour and spicy chutneys, topped with gram flour vermicelli, known as sev.
- Chole Bhature$15.49Chole Bhature is a dish originating from Northern India. It is a combination of kabuli chana spicy and bhatura, a fried bread made from flour. There is a distinct Punjabi variant of the dish. It is served with onion salad.
Naan indian flatbread
- Plain naan$4.49 • 66% (6)Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
- Garlic naan$5.49 • 94% (19)Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
- Aloo naan ( potato )$6.49Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
- Paneer naan ( Indian cottage cheese)$7.49Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
- Turmeric naan$6.49Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
- Mint naan$5.49Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
- Everything naan$6.49Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
- Cheese naan$6.49 • 100% (4)Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
- Chili garlic naan$6.49Naan or Indian flatbread is eaten with a curry dish. it is a great accompaniment for the Butter Chicken dish from my menu. it has a savory flavor. it is best had hot. Tips to heat: heat over a medium flame on both sides. One has to play it by the eyes to avoid overheating. Butter lovers can add a dollop on hot Naan for a delectable taste.
Indian whole wheat flour paratha ( pan paratha )
Tandoori corner ( Indian style barbecue)
Dal corner ( Indian lentils )
Veggie corner
Paneer corner
Chicken corner
Lamb and goat corner
Rice corner
Indo Chinese corner
Beverages
Sides
Indian desserts