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Every Day
11:00 AM - 9:00 PM
Appetizers
- Fried Calamari$14.00Paprika seasoned fried with caper- mustard-dill aioli
- Polpette$12.00Beef and pork meatballs served with tomato conserva sauce.
- Burrata$12.00Burrata cheese over crostini with balsamic reduction, arugula, and cherry tomatoes or Caprese style.
- Brussels Sprouts$12.00Oven-roasted with gorgonzola-cream sauce
- House Made Bread with Roast Garlic Sauce Lunch$5.00
Pizza & Hamburger
- Pizza Margarita$15.00Fresh tomato and basil with mozzarella.
- Pizza Ti Piacera$18.00Mozzarella, Italian sausage, roasted bell peppers, and caramelized onion.
- Pizza Verdura$18.00Mozzarella, mushroom, olive, red onion, artichoke, red bell pepper, pesto
- Pizza con Pepperoni e Fungi$18.00Mozzarella, pepperoni and mushroom.
- Hamburger$16.008 oz. hamburger with sauteed onion and mushrooms, served with greens or fries. Served with roasted red bell pepper aioli on rosemary bread with choice of side.
Entrées
- Penne al Matriciana$20.00Spicy Italian sausage, red onion, tomato, spinach and garlic white wine.
- Linguine Carbonara$23.00Linguine pasta with pancetta, scallions and mushrooms in cream sauce.
- Spaghetti Bolognese$19.00Classic meat sauce with tomato, ground beef and herbs.
- Ravioli ai Funghi$19.00Portobello stuffed raviolis with creamy pesto, cherry tomatoes and feta cheese.
- Capellini al Pomodoro$17.00Capellini pasta with fresh tomatoes, garlic, basil and extra virgin olive oil.
- Salmone$27.00Grilled filet of Atlantic salmon with lemon white wine caper sauce roasted potatoes and seasonal vegetables.
- Bistecca$29.00Pan roast flat iron steak with peppercorn, brandy demi glaze sauce, roasted potato and seasonal vegetables.
Desserts
