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Sunday
Monday
5:00 AM - 5:30 AM
Tuesday - Saturday
Main
- Roasted Chicken Breast$15.00Warm farro and quinoa salad roasted Brussels sprouts with maple glaze citrus and local honey vinaigrette.
- Tea Smoked King Salmon$17.00Pearl couscous salad green beans with caramelized garlic and chili flakes.
- Grilled Pork Tenderloin$15.00Potato salad roasted cauliflower and carrots with Morrocan spices apple and apricot chutney.
- Grilled Flank Steak$17.00Baby lettuce garden salad grilled and marinated asparagus Asian pear, citrus and herb dressing.
- Duck Confit$17.00Giant white bean salad corn and roasted peppers toasted pistachio pesto.
- You Decide$17.00Build your bowl by selecting 1 protein with any 3 side selections.