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Sunday
4:00 PM - 7:00 PM • Dinner Menu
11:00 AM - 4:00 PM • Brunch Menu
Monday - Thursday
Friday
5:00 PM - 11:00 PM • Dinner Menu
Saturday
4:00 PM - 11:00 PM • Dinner Menu
11:00 AM - 3:00 PM • Brunch Menu
Appetizers
- Raw Oysters$34.50Served on the half shell with horseradish, hot sauce & lemon.
- Grilled Herb Oysters$34.50Flamed grilled oysters topped with an herb butter sauce & gratted parm cheese.
- Rockafella Char Oysters$34.50Flamed grilled oysters topped our spinach & artichoke dip.
- Bang Bang Shrimp$13.80Crispy shrimp tossed in our signature creamy spicy sauce.
- Buffalo Shrimp$13.80Crispy shrimp tossed in our house made buffalo sauce.
- Spinach & Artichoke Dip$13.80Pico de gallo, tortilla chips.
- Creole Gumbo$14.95Shrimp & andouille sausage.
Salads
- Bell Wedge Salad$11.50Iceberg lettuce wedge, eggs, carrots bacon, tomatoes, red onions, house ranch dressing.
- Ceasar Salad$9.20House-made caesar dressing, croutons, & shaved parmesan.
- Chopped Tender Salad$16.10Mixed greens, eggs, tomatoes, croutons, cheese and chopped breaded deep fried chicken finger filets. Plain or buffalo style.
Entrees
- Fire Roasted Salmon$20.70Fire grilled moist and tender topped with lemon butter.
- Charbroiled Ribeye$33.35Fire grilled with herb butter.
- All American Burger$18.40Fire grilled 8oz angus beef, cheddar, lettuce, tomato, oinion & chipotle aioli.
- Ribs$24.15Saucy or dry rub.
- Lamb Chops$37.95Fire grilled with herb butter.
- Charbroiled Porkchop$25.30Two grilled center-cut pork chops.
- Chicken Tenders Platter$18.40Breaded, lemon pepper, buffalo.
- Market Fish Platter$20.70Market fresh fish served blackened, grilled, or fried.
- Alfredo Fettuccine$25.30Your selection of grilled chicken or shrimp with our house alfredo sauce.
- Seafood Pasta Bowl$41.40Fire grilled lobster & shrimp w/ an herb and artichoke butter sauce and fettuccine noodles.
Sides $6
Al La Carte
