The Nest Rooftoop lounge
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Sunday
8:00 PM - 10:00 PM • Late Night Menu
3:00 PM - 11:30 PM • Dinner Menu
8:00 AM - 2:00 PM • Brunch Menu
Monday
8:00 PM - 10:00 PM • Late Night Menu
8:00 PM - 10:30 PM • Late Night Menu
11:00 AM - 8:00 PM • Dinner Menu
7:00 AM - 10:30 AM • Breakfast Menu
Tuesday - Friday
8:00 PM - 10:00 PM • Late Night Menu
11:00 AM - 8:00 PM • Dinner Menu
7:00 AM - 10:30 AM • Breakfast Menu
Saturday
8:00 PM - 10:00 PM • Late Night Menu
3:00 PM - 11:30 PM • Dinner Menu
8:00 AM - 2:00 PM • Brunch Menu
Dinner - Starter
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mat increase your risk of foodborne illness, especially if you have certain medical conditions.- Spinach Dip$11.00Creamy spinach dip topped with cheese. Served with toasted Italian bread.
- Fried Avocados$10.00Avocado slices breaded and deep fried. Served with cilantro sauce.
- Sweet & Spicy Chicken Skew$10.00Grilled chicken skewers topped with a sweet. And spicy sauce.
- Fried Green Beans$10.00Green beans battered and deep fried. Served with sweet chili sauce.
- Cuban Spring Roll$12.00Ham, pork, cheese, pickles and spices. Served with cilantro sauce.
- Seafood Dip$15.00Shrimp and blue crab with a cheese sauce. Served with toasted Italian bread.
- Shrimp & Grits$17.00Grilled shrimp with cheesy fried grit cakes.
Dinner - Flatbreads
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mat increase your risk of foodborne illness, especially if you have certain medical conditions.- Low Country Flatbread$17.00Flatbread topped with shrimp, summer sausage, onions, tomatoes, cheese, blue crab, and baja sauce.
- Buffalo Chicken Flatbread$14.00Flatbread topped with buffalo chicken, tomatoes, onions, cheese and ranch.
- Margherita Flatbread$14.00Flatbread topped with marinara, cherry tomatoes, fresh mozzarella, basil, and balsamic drizzle.
Dinner - Pasta
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mat increase your risk of foodborne illness, especially if you have certain medical conditions.- Chicken Alfredo$15.00Tettuccine pasta with a creamy alfredo sauce, topped with grilled or fried chicken. Served with toasted Italian bread.
- Shrimp Alfredo$18.00Fettuccine pasta with a creamy alfredo sauce and topped with grilled or fried shrimp. Served with toasted Italian bread.
- Lobster Mac & Cheese$25.00Cavatappi pasta with a three cheese creamy sauce, bell peppers, tomatoes and onions, topped with fresh lobster and basil Parmesan breadcrumbs.
- Blue Crab Mac & Cheese$23.00Cavatappi pasta with a three-cheese creamy sauce, bell peppers, tomatoes, and onions, topped with fresh blue crab and basil Parmesan breadcrumbs.
- Buffalo Chicken Mac & Cheese$19.00Cavatappi pasta with a three-cheese creamy sauce topped with fried chicken coated in buffalo sauce, and all topped with ranch.
- BBQ Pulled Pork Mac & Cheese$19.00Cavatappi pasta with a three-cheese creamy sauce, topped with bbq pulled pork and sour cream.
Dinner - Salad & Wraps
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mat increase your risk of foodborne illness, especially if you have certain medical conditions.Dinner - Sliders
Served with one side. Parmesan truffle fries extra $4. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mat increase your risk of foodborne illness, especially if you have certain medical conditions.Dinner - Tacos
Served with one side. Parmesan truffle fries extra $4. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mat increase your risk of foodborne illness, especially if you have certain medical conditions.Dinner - Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mat increase your risk of foodborne illness, especially if you have certain medical conditions.Dinner - Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mat increase your risk of foodborne illness, especially if you have certain medical conditions.
