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Sunday
4:00 PM - 7:30 PM
Monday - Tuesday
Wednesday - Thursday
5:00 PM - 8:30 PM
Friday - Saturday
5:00 PM - 10:00 PM
Entrees
- Roasted Chicken$26.00Roasted chicken breast, broccoli, brussels sprouts, quinoa, romesco sauce
**Romesco sauce is made with almonds. We can make this with bread instead, so this dish can be nut-free or gluten-free but not both.** - Salmon$30.00Pan-seared Atlantic salmon, citrus beurre blanc, served with mashed potatoes and haricots verts
- Veggie Tagine Bowl$20.00Quinoa, lentils, spiced cauliflower and carrots, zucchini, barbecue eggplant **This item is vegan**
- Entree Mixed Greens with Chicken$19.00A large portion of our house mixed greens salad served with sliced chicken breast
- Entree Mixed Greens with Salmon$21.00A large portion of our house mixed greens salad served with pan-seared salmon
- Bagel and Lox Salad$20.00This entree salad brings together your favorite elements of a morning bagel. House-smoked salmon, mixed greens, bagel chips, capers, and dill vinaigrette
- Porterhouse*$95.00Serves two. Cipollini onions, potatoes, mushrooms, and jus. Steak size is approximately 28oz when you remove the bone. **Please note that we rest our steaks and this item will add 10-15 minutes to your delivery time. **
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Items with an asterisk may be prepared with raw or undercooked ingredients. All items can be cooked to order. - Entree Caesar with Salmon$21.00A large portion of our classic Caesar salad with pan-seared salmon
- Entree Caesar with Chicken$19.00An large portion of our classic Caesar salad with sliced chicken breast
- Bone-In Pork Chop$30.00Dijon supreme, roasted peppers, squash, and onions
Sides
- Mercer Fries$6.00Fresh-cut, blanched, fried, served with vinegar aioli
- Brussels Sprouts Side$8.00Fried and tossed in aged balsamic vinegar
- Mashed Potatoes$6.00Mashed redskin potatoes, lots of butter and garlic
- Haricots Verts$8.00Fresh French green beans tossed in garlic and olive oil
- Bread Service$5.00Quarter loaf of Allez Bakery's award-winning sourdough served with herbed olive oil
- Mixed Vegetable Sauté$8.00Peppers, Onions, Zucchini sauteed with garlic and olive oil
- Roasted Cauliflower$8.00Rubbed with a Mediterranean spice blend, served with garlic aioli
Beverages
Salads And Starters
Dessert
