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Sunday
11:00 AM - 7:00 PM
Monday
6:00 AM - 1:00 PM
Tuesday - Thursday
11:00 AM - 7:00 PM
Friday - Saturday
11:00 AM - 8:30 PM
Gumbos & Cajun Classics
- Chicken & Sausage Gumbo Bowl$13.20 • 100% (4)Our spiciest, made with chicken and special Louisiana spicy sausage in a rich dark roux. This gumbo has a real cajun kick. Served with hot french bread and rice.
- Crawfish Etoufee Bowl$15.80 • 25% (4)Smothered-down crawfish tails in a thick roux. Served with hot french bread and rice.
- Lobster Bisque Bowl$15.80Rich and creamy, made with special Louisiana seafood and spices, served with french bread. Served with hot french bread and rice.
- Red Beans and Rice Bowl$13.20Creamy Louisiana red beans with spicy cajun sausage. Served with hot french bread and rice.
- Seafood Gumbo Bowl$15.00 • 50% (4)A great blend of gulf shrimp and crab meat, in a rich dark roux. Served with hot french bread and rice.
- Seafood Gumbo Cup$8.80A great blend of gulf shrimp and crab meat, in a rich dark roux. Served with hot french bread and rice.
- Chicken & Sausage Gumbo Cup$8.00Our spiciest, made with chicken and special Louisiana spicy sausage in a rich dark roux. This gumbo has a real cajun kick. Served with hot french bread and rice.
- Red Beans and Rice Cup$8.00 • 100% (6)Creamy Louisiana red beans with spicy cajun sausage. Served with hot french bread and rice.
- Crawfish Etouffeeé Cup$10.00Smothered-down crawfish tails in a thick roux. Served with hot french bread and rice.
- Jambalaya Cup$8.00Cooked fresh daily, supplies don’t last specially seasoned rice with chicken and spicy cajun sausage, slow-cooked to perfection, served with french bread. Served with hot french bread and rice.
- Lobster Bisque Cup$10.00 • 80% (5)Rich and creamy, made with special Louisiana seafood and spices, served with french bread. Served with hot french bread and rice.
- Jambalaya$13.20 • 100% (3)Cooked fresh daily, supplies don’t last specially seasoned rice with chicken and spicy cajun sausage, slow-cooked to perfection, served with french bread. Served with hot french bread and rice.
Beignets
- Beignet Bites$7.00 • 81% (11)A fried pastry treat. It is believed by Louisiana historians that beignets were first introduced to New Orleans in 1727 by the Ursuline nuns of France. These fried pastries are served topped with plenty of powdered sugar.
- Traditional (3 pcs)$7.00A fried pastry treat. It is believed by Louisiana historians that beignets were first introduced to New Orleans in 1727 by the Ursuline nuns of France. These fried pastries are served topped with plenty of powdered sugar.
- Single Traditional$4.00A fried pastry treat. It is believed by Louisiana historians that beignets were first introduced to New Orleans in 1727 by the Ursuline nuns of France. These fried pastries are served topped with plenty of powdered sugar.
Appetizers
- Zydeco Shrimp$11.00 • 71% (7)Fried shrimp in our spicy cajun sauce. A little something extra.
- Hush Puppies (8 Pcs)$8.50 • 75% (8)A little something extra.
- Fried Okra Basket$8.00 • 100% (6)A little something extra.
- Boudin Balls$10.60 • 77% (9)A little something extra.
- Four Fried Shrimp$9.00 • 60% (5)A little something extra.
Louisiana Favorites
Po Boys
Family Sizes To Go
For Da Kids
Drinks
