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Sunday - Tuesday
Wednesday
4:00 PM - 10:00 PM • Menu
Thursday
4:00 PM - 9:00 PM • Beer Burger (Thursdays)
4:00 PM - 10:00 PM • Menu
Friday
12:00 PM - 10:00 PM • Menu
Saturday
Hand Helds
- Smash Burger$16.80 • 100% (3)smashed garlic truffle burger with truffle mayonaise, sauteed mushrooms swiss cheese on a buttery brioche roll with fries
- Lump Crab Cake Sandwich$22.80Lump crab meat hardly any filler, sliced tomato, leafy green lettuce topped with a zesty chive honey mustard saucePopular
- Fried Fish Sandwich$20.40served on toasted buttered brioche bun topped with homemade tarter sauce
- Chicken Sandwich$18.00Boneless fried or grilled chicken thighs chipotle spread, lettuce leaves, tomato with or without bacon, crispy onions on a brioche bun
- Mediterranean Turkey burger$16.80option to sub Southwest Black Bean Burger topped with horseradish dill slaw, red onion,feta cheese, tomato on brioche bun
Lion's Meal
- Cognac Pasta$14.40choice of Chicken or Shrimp (upcharge Fish and crab $19.00)
- Steak Dinner Ribeye$24.00Every ounce has been selected for superior flavor, carefully aged for maximum tenderness topped w/Tobacco Onions w/Steak Fries + 1 sidePopular
- Crab Cake Entree'$32.40w/lemon bismati rice & mixed Veggies
- Fried Fish and chips Platter$27.60Lightly battered seasoned cornmeal mix and fried to perfection
- Salmon Glaze$33.60
Dessert
Reservations
Swag