The Italian Grille
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Sunday
11:00 AM - 8:40 PM
Monday
Tuesday - Thursday
11:00 AM - 8:40 PM
Friday
11:00 AM - 9:40 PM
Saturday
4:00 PM - 9:40 PM
Appetizers
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.- Bruschetta$5.75Six pieces of french bread topped with our house-made bruschetta mix and fresh mozzarella cheese half.#3 most liked
- Grille Bites$9.95House-made pizza dough cut into squares. Topped with a garlic sauce and parmesan cheese. Served with nacho cheese or marinara.
- Breadsticks$5.00Six warm breadsticks served with your choice of marinara, garlic butter, or nacho cheese sauce. Half.Popular
- Shrimp Martini$12.50Eight chilled shrimp served with cocktail sauce.
- Bang Bang Shrimp$12.50Eight shrimp fried and tossed in a creamy spicy house-made sauce. Served on banana peppers.
- Cheese Fries$6.25A pound of steak fries, topped with bacon and a cheese blend. Half.
- Chippers$8.30Our house-made potato chips topped with our special seasoning.
Salads
Add to your salad: grilled chicken for 3.15 or grilled shrimp for 4.28. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.- Ben's Salad$13.55Romaine lettuce, topped with cheddar chees tomatoes, bacon, and hand-battered chicken strips.
- The Italian Grille Salad$14.05Lettuce blend with salami, turkey, tomatoes, Italian cheese blend, and croutons. Served with Italian dressing.
- Chef Salad$14.05Romaine lettuce with ham, eggs, italian cheese blend, and croutons.
- Nan's Salad$14.05Lettuce blend topped with ham, tomatoes, red onions, mushrooms, green and black olives, italian cheese blend, and croutons.
- Ceasar Salad$13.25Romaine lettuce tossed with caesar dressing, topped parmesan cheese, and croutons.
- House Salad$13.75Lettuce blend topped with red onions, tomatoes, black olives, bleu cheese crumbles, and croutons.
Create Your Own Pasta
Served with house bread and for an additional $3.15 your choice of house salad, caesar salad, or soup. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Specialty Pasta
Specialty pastas are served with house bread and for an additional $3.15 your choice of house salad, caesar salad, or soup. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.- Lasagna$17.65Homemade six-layer lasagna with ricotta cheese and our marinara sauce.
- The Grille Pasta$19.25Fettuccine alfredo tossed with grilled chicken, sautéed mushrooms, and peas.
- Rustica$19.25Pasta in a chipotle marinara sauce with sausage links. Green peppers. Mushrooms and onions.
- Mezzaluna$15.25Delicate moon shaped ravioli stuffed with cheese and your choice of marinara, alfredo, or garlic butter sauce.
- Adult Mac'n Cheese$17.50Not like you make at home.
- Chicken Parmesan$17.95Boneless chicken breast coated with italian bread crumbs, topped with marinara and melted italian cheese blend. Served over a bed of spaghetti.Popular
Create Your Own Pizza
We make our pizza dough fresh daily and only use flavorful fresh toppings. Choose our original marinara sauce or our traditional tomato sauce. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Specialty Pizzas
Gluten friendly or cauliflower 10" crust available upon request add $3.00. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Calzones
Our house-made pizza dough filled with and Italian cheese blend and your choice of fillings. 12.95. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Chicken Wings
The best wings in town! Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Create Your Own Steaks
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Chicken & Seafood
Entrees are served with house bread and 2 sides. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Zuppa (Soup)
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Sandwiches
A toasted sandwich on your choice of white, whole wheat, hoagie, or ciabatta bread. Served with house-made chippers. (Sub french fries or steak fries for 1.25) Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Baskets
Served with homemade chippers. (Sub french fries or steak fries for 1.25) Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Specials
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Sides
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Beverages