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The Iron-Teapot (10306 Venice Blvd)
• Chinese • Dumpling House • Dim Sum • $$ • Info
10306 Venice Blvd
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Sunday
9:30 AM - 10:30 PM • Otter TOAST
Monday
Tuesday - Thursday
12:00 PM - 4:00 PM • Otter TOAST
5:00 PM - 10:30 PM • Otter TOAST
Friday
12:00 PM - 11:00 PM • Otter TOAST
Saturday
9:30 AM - 11:00 PM • Otter TOAST
Classic Cantonese Dim Sum
- Steamed BBQ Pork Bun - Cha Siu Bao$8.40 • 85% (14)叉燒包. Classic Handmade white steamed BBQ Pork (Cha Siu) buns. 2 per order
- Ha Gow - Shrimp Crystal Dumpling$9.00 • 91% (24)虾饺 - Crystal Shrimp Dumpling
- Steamed Chinese Sausage Wrap Bao$8.40 • 75% (4)腊肠包. Classic steamed bun wrapped over classic Chinese sausage. 2 per order#3 most liked
- Baked BBQ Pork (Cha Siu) Bun$8.00 • 69% (13)叉燒麵包. Fluffy wheat flour bun filled with gravy and BBQ pork, glazed in a light honey. 2 per order
- Ham Sui Gok Fried Rice Mochi with Minced Pork Dumpling$9.60 • 63% (11)咸水角. Fried Soft sweet Mochi stuffed with ground pork and chicken. Classic favorite that is crunchy on the outside with soft mochi filling. 3 pieces
- Pan Fried Turnip Cake$9.60 • 85% (7)萝卜糕 Classic steamed Turnip Cake with ham prepared with a light pan fry
- Shrimp & Chive Crystal Dumplings$9.60 • 83% (6)韭菜虾饺 Large Crystal steamed dumpling made with shrimp and chives. 3 pieces
- Chicken Bao$8.40 • 87% (8)雞包. Classic handmade white steamed chicken bun#2 most liked
- Fried Seaweed Wrapped Shrimp & Pork Roll$12.00 • 85% (7)海苔蝦捲 Ground shrimp & pork wrapped in seaweed nori & lightly fried. 3 pieces
- Scallop & Shrimp Gow$9.60 • 60% (5)扇貝蝦餃. Scallop & Shrimp steamed in a Crystal dumpling. 3 pieces
- Spare Ribs$8.40 • 60% (5)排骨. Steamed pork spare ribs in a garlic and black bean sauce over taro.
- Lor Mai Gai - Abalone & Minced Pork Glutinous Rice Wrap$13.50 • 80% (15)鮑魚糯米鸡 . Abalone, Chicken, and sticky rice wrapped in a lotus leaf glutinous rice steamed and steamed. Abalone is a sea snail that tastes like heaven.
- Curry Chicken Gao / Crystal Dumpling$8.40 • 50% (4)咖哩雞餃. Curry Chicken Crystal dumpling. We're dim sum on the westside, we have a license to be a bit different. 3 Pieces per order
- Ha Gow - Black Squid Ink Shrimp Dumpling with Malat Chili Oil$9.60 • 77% (9)魷魚墨麻辣蝦餃Classic steamed crystal shrimp dumplings made with squid ink and malat chilli oil. 3 pieces
- Beef Stomach - Braised (Red Tripe)$8.40 • 40% (5)牛肚 Honeycomb beef/cow stomach braised and steamed with five spices, garlic, and sweet soy so that it tastes like.. um... um.. heavenly goodness.
- Sliced BBQ Pork$15.60 • 33% (6)叉烧BBQ Pork – BBQ tender pork with a sweet Chinese BBQ sauce
- Beef Tripe White Style$8.40 • 60% (5)牛柏葉 Steamed white beef tripe in green onion, garlic, and chili peppes
- Jellyfish - Cold Hong Kong Style$15.60涼拌海蜇. Cold jellyfish marinated in a sesame oil, vinegar and Chinese spices.
- Large Bao$8.40 • 50% (4)大包. Large white steamed bun filled with a peppery mixture of Chicken, Pork, quail egg, and Chinese sausage
Bobas
Water, Juice, and Sodas
Veggies
Xiao Long Bao - The Little Basket Soup Dumplings
Vegan Dim Sum
More Hot Drinks
Utensils
Chopsticks and napkins