The Indian Vegan Coalition (1063 Market St)
• Vegan • Vegetarian • Indian • Pakistani • Indian Curry • Info
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Every Day
10:00 AM - 10:00 PM
Vegan Quick Picks
- Crunchy Samosa$6.00Filo pastry filled with gently spiced potato mash, peas, and dry spice mix deep-fried till golden and crisp. Served with a side of our homemade tamarind relish.
- Golden Spinach Fritters$5.95Fresh spinach leaves coated in a chickpea flour based batter and fried until golden and crisp.
- Crunchy Veggie Fritters$6.95Garden fresh seasonal veggies dipped in spiced batter and fried till golden and crisp. Seasoned with sea salt. Served with a side of our homemade tamarind relish.
- Crunchy Aubergine Fritters$5.95Mildly spiced aubergine bites, hand-battered with chickpea flour and fried till crisp and golden. Served with a side of our homemade tamarind relish.
- Crispy Lentil Papadum$2.25Lentil based thin disc shaped fritters fried until crisp and delicious. Goes awfully well with any curry you pick from our menu!.
Vegan Curries
- Classic Dal Tarka$13.95Yellow lentils, slow-cooked to perfection and tempered with cumin, garlic, and chilies. Served with a side of rice.
- Leafy Lentils$13.95Yellow lentils, slow-cooked to perfection with spinach and tempered with cumin, garlic, and chilies. Served with a side of rice.
- The Tropical Coconut Curry$12.95Fresh seasonal vegetables cooked in a smooth coconut based curry.
- The Tubers and Florets Curry$12.95Potatoes and cauliflower cooked with Indian spices, onions, and tomatoes for a wholesome homely taste. Served with a side of rice.
- Leafy Potato Curry$12.95Fresh spinach and potatoes cooked with Indian herbs and spices. Served with a side of rice.
- Spicy Aubergine Mash$12.00Chargrilled mashed eggplants sautéed in a tangy, spiced base of onions, tomatoes, garlic, chopped green chilies, coriander & ground warm spices. Served with a side of rice.
- Cumin 'n' Potatoes$11.95Garden-fresh potatoes sautéed to perfection with cumin, herbs, ground spices, red onions, and peppers. Served with a side of rice.
- The Vegan Chickpea Curry$12.00Delicious chickpeas cooked in an exotic blend of Indian spices and garnished with cilantro. Served with a side of rice.
- Little Soy Curry$13.00Soya based fritters cooked in a classic curry made with onions, tomatoes, Indian herbs and spices.
- The Pearly Potato Curry$12.95Potatoes and peas cooked in a spiced tomato-based sauce and whole Indian spices. Served with a side of rice.
- Super Okra Curry$12.95Diced fresh okra pods sauteed in a curry base made with onions, tomatoes, bold spices, and herbs. Served with a side of rice.
- The Earthy Pea Curry$12.95Fresh organic mushrooms and green peas cooked in a gravy made of onions, tomatoes, Indian herbs and spices.
- The Classic Aloo Baingan$12.95Boiled potatoes and sliced fresh aubergine cooked in a tomato-based gravy with Indian herbs and spices. Served with a side of rice.
Beverages
