The Hoageria (4109 W WA-16)
Delivery
Pickup
x $0 delivery fee
new customers
Delivery unavailable
Delivery time
Sunday
Monday - Saturday
10:30 AM - 9:30 PM
Quick Picks
- Cheese Curds$10.11Enjoy fried cheese bites. Crispy exterior, gooey interior – a blend of textures and flavors.#3 most liked
- Sweet Potato Waffle Fries$9.43Enjoy a crispy delight with a slightly sweet twist. These waffle-cut fries offer a satisfying texture and rich flavor.
- Beer Battered Onion Rings$8.08Crunch into our beer-battered onion rings. A golden exterior gives way to tender, perfectly cooked onions.
- Fried Pickles$6.73Crispy fried pickles. Tangy slices, coated and fried to perfection, offering a delightful balance of textures and flavors.
- Popcorn Chicken$5.38Delight in bite-sized, crispy-coated pieces. These popcorn bites offer savory flavor and satisfying crunch.
- Fries Large$6.73Large fries. Crispy, golden, and satisfying.
Hoagies
- New York (half)$20.23Indulge in a classic New York hoagie. Featuring shaved ribeye steak, grilled onions, and American Swiss cheese for a mouthwatering blend of flavors.
- Chipotle Chicken (half)$18.88Half chipotle chicken hoagie. A flavorful combination of tender chicken and smoky chipotle, perfect for a satisfying bite.
- Philly Cheesesteak (half)$20.23Enjoy a classic Philly sub. Packed with seasoned fillings, it's a timeless and satisfying sandwich.
- Sausage 'n' Peppers (half)$17.53Indulge in a hoagie filled with sliced Italian sausage links, grilled onions, peppers, marinara, and a blend of American-Swiss and mozzarella cheeses.
- Chicago Italian Beef (half)$20.23Experience a hoagie filled with shaved ribeye, grilled onions, peppers, giardiniera, American-Swiss cheese, and bear sauce, cooked with au jus. A flavor-packed delight#2 most liked
- Meatball (half)$17.53Savor a hoagie featuring flavorful meatballs, marinara, grilled onions, peppers, and a blend of melted cheeses. A delectable combination of savory elements
- Steak 'n' Chicken (full)$26.98Savor a hoagie brimming with grilled chicken, shaved ribeye, grilled onions, peppers, American Swiss cheese, bear sauce, and au jus infusion.
