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Sunday
9:00 AM - 2:00 PM • Breakfast
11:00 AM - 2:00 PM • Lunch
Monday - Thursday
8:00 AM - 11:00 AM • Breakfast
11:00 AM - 3:00 PM • Lunch
Friday
8:00 AM - 11:00 AM • Breakfast
11:00 AM - 4:00 PM • Lunch
Saturday
8:00 AM - 8:40 PM • Breakfast
11:00 AM - 4:00 PM • Lunch
Lunch - Starters
- Ceviche$11.00Combination of fresh fish and shrimp cooked in lime juice, garnished with fresh avocado and pico de Gallo.
- Fried Mushrooms$9.00Battered deep-fried mushrooms made in-house & served with ranch dressing and grated Parmesan.
- Fried Calamarl$11.00Lightly breaded and crisp fried baby squid served with honey chipotle and tomatillo sauce.
- Shrimp Cocktail$10.50Chilled shrimp served with house cocktail sauce, garnished with fresh avocado.
- Texas Nachos$10.00Crispy com tortilla chips with four cheese sauces, ground beef, pico de gallo, sour cream, and avocado.
- Beef Quesadillas$9.50Corn tortilla, melted cheese filled with grilled beef fajita, onions, and bell peppers, served with sour cream, pico de Gallo and guacamole.
- Chicken Wings$9.00Six wings with a choice of buffalo, B.B.Q, chipotle, and teriyaki sauces, served with carrots, celery & ranch dressing.
- Guacamole$9.00Made-to-order fresh avocado blended with pico de Gallo, and lime served with tortilla chips.
- Buffalo Shrimp$9.50Five butterflied breaded jumbo shrimp tossed in buffalo sauce, celery, and carrots sticks.
- Tuna Ceviche$11.50Diced ahi tuna, jicama, cucumbers, and avocado tossed in lime juice.
- Fried Mozzarella Sticks$9.00Five Italian-style mozzarella sticks, breaded, and deep-fried, served with marinara sauce.
Lunch - Salads
- Salmon Greek Salad$16.00Fresh romaine lettuce, kalamanta olives, cucumbers, tomatoes, peppers, and red onions tossed in a light Greek dressing topped with grilled salmon & garnished feta cheese.
- Sweet & Sour Asian Salad$13.00Mixed greens with mandarin oranges & red cabbage with celery, carrots, red onion & sliced almonds, won ton crunches with sesame ginger dressing atop a grilled chicken breast.
- Tropical Shrimp Salad$14.00Fresh romaine lettuce, grapefruit, mandarin oranges, and berries tossed in a grapefruit vinaigrette dressing, topped with crispy shrimp, and garnished with feta cheese and sunflower seeds.
- Chef Salad$14.00Traditional chef salad, turkey, ham, bacon, hard-boiled egg, and cheese over fresh, crispy lettuce your choice of dressing. Dressing choice: ranch, 1,000 island, Italian, french, honey mustard, bleu cheese, Caesar balsamic, raspberry vinaigrette.
- Chicken Caesar Salad$11.50Fresh and crispy romaine lettuce tossed in Caesar dressing topped with Parmesan cheese.
- Ahi Tuna Salad$16.00Fresh and crispy spring mix, mandarins, berries, feta cheese, and sunflower seeds tossed in raspberry vinaigrette.
- Stuffed Avocado Salad$11.00Fresh avocado halves stuffed with homemade chicken chipotle salad served with a side of cold rotini pasta.
Lunch - Steaks / Chops
Entrées are served with your choice of soup or house salad. Dressing choice: Ranch, 1,000 Island, Italian, French, Honey Mustard, Bleu Cheese, Caesar Balsamic, Raspberry Vinaigrette.Lunch - Chicken
Lunch - Fish
Entrées are served with your choice of soup or house salad.Lunch - Shrimp
Entrées are served with your choice of soup or house salad.Lunch - Pasta
All pasta is served with your choice of soup or house salad.Lunch - Burgers
Lunch - Paninis
All paninis are served with natural-cut fries made in-house.Lunch - Sandwiches
Lunch - Mexican Cuisine
Lunch - Sprout's Menu
Includes choice of beverage. Must be 12 years and younger.Lunch - Desserts
Lunch - Beverages
