Wood River Creamery Cheddar Gruyere Aged Cheese (black truffle)
Wood River Creamery Black Truffle Cheddar Gruyere is a natural semi-hard cheese that blends the rich tastes of cheddar and Gruyere. It is masterfully aged and hand-crafted in small batches, ensuring a classic and creamy taste profile. Enhanced with the distinctive, earthy flavor of Italian black truffles, this cheese offers an indulgent melting quality and is ideal for baking. It is well-suited for enjoying on its own or as part of gourmet dishes. For an elevated experience, pair it with pinot noir or wheat beer. The cheese is produced without artificial hormones, and it has been crafted using traditional methods since 1896. • Flavor: Black truffle • Burnett Dairy Cooperative, Grantsburg,WI,54840
Ingredients: Pasteurized Cultured Cow's Milk, Salt, Whey Protein Hydrolysate, Italian Black Truffles and Enzymes Contains: Milk
Pairings: wheat beer, pinot noir.
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