The Curry Leaf: Vegan Thai
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Sunday
5:00 AM - 5:01 AM
Monday - Saturday
Appetizer
- Fried Egg Rolls$8.005 pieces. the classic vegan crispy rolls, cabbage, carrots, bean sprouts and clear noodles. Served with sweet and sour sauce.Popular
- Fried Tofu$8.00Fried Tofu served with House sweet -spicy with roasted peanuts.
- Vegetable Gyoza 7pcs$8.008 pieces. Gyoza bite size wonton wrapper with vegetables. Served with light sweet and tangy ginger soy sauce.
Soups
- Tom Kha Soup$15.00Served mild. A traditional Thai coconut milk and tamarind base soup with, tofu or plant based protein of your choice, mushroom, carrot, cauliflower, broccoli, galangal root, lemongrass, kaffir lime leaves and garnished with green onion and cilantro.
- Tom Yum Soup$15.00Served spicy. A distinct traditional Thai hot and sour flavored soup with fragrant spices and herbs in coconut milk with protein of your choice, mushroom, cauliflower, carrot, broccoli, galangal, lemongrass, kaffir lime leaves, lime juice, vegan fish sauce - soy base, crushed red chili in oil and garnished with green onion and cilantro.-Popular
Salads
- Green Papaya Salad$11.00Shredded green papaya, tomatoes, green beans, Thai chili, roasted peanuts mixed in the house vegan dressing which contain vegan fish sauce - soy sauce base, coconut sugar, lime juice, tamarind paste served with green lettuce or cabbage.
- Thai Spicy Tofu Salad$13.00Chopped steamed tofu and the exotic flavor of lime soy sauce - soy base dressing, pepper flakes, roasted rice powder, red onion, cilantro and mint leaves. Served with Cabbage, green lettuce, and slices of cucumber.Spicy
- Glass Noodles Salad$13.00Served with spicy and savory. A flavorful Thai noodle salad consists of lime dressing, roasted chili paste. Tossed with glass noodles, tofu, mushroom, red onion, tomatoes and green onion and cilantro.
Noodle Dishes
- Pad Thai Noodle$13.00The famous Thai dish. Fresh rice noodles, house’s pad thai sauce with tofu or protein of your choice, bean sprouts, green onion, red chili, and ground roasted peanuts on the side.
- Pad See-Ew Noodle$13.00The most wanted - Thai pan-fried fresh rice noodles with sweet black soy sauce, fresh minced garlic, red bell pepper, and Chinese broccoli.Popular
- Drunken Noodle$13.00Spicy. Thai Spicy pan-fried fresh flat rice noodles with tofu or protein of your choice, garlic spicy sauce, red onion, long bean, bamboo shoot, red bell pepper, and Thai sweet basil.
Thai Curry
- Red Curry$15.00Red curry paste cooked with coconut milk, sliced bamboo shoots, eggplant, red, green bell pepper and fresh sweet basil.
- Green Curry$15.00Fresh green chili paste cooked with coconut milk, purple eggplant, red bell pepper, sliced bamboo shoots, kaffir lime leaves and garnished with fresh sweet basil. Served with the rice of your choice.
- Yellow Curry$15.00Yellow curry paste cooked with coconut milk with tofu or protein of your choice potatoes, carrot, Kabocha Squash.Popular
- Massaman Curry$15.00Massaman curry is very classic and mild Thai curry dish! slow cook coconut milk, potatoes, carrots, red onions, Tofu or protein of your choice and garnish with roasted peanut!
- Pa-Nang Curry$17.00
A La Carte Dishes
- Pan Fried Cashew Nuts$13.00Thai pan fried with garlic, tofu, cashew nuts, red bell pepper, sweet onion, green onion, kaffir lime leaves.
- Healthy Veggie Sauteed$13.00Chef’s special dish, stir-fry with its crispy texture of tofu or plant base of your choice, carrots, snow peas, shitake mushroom, cabbage, with garlic, onion and mushroom soy sauce.
- Stir Fry Broccoli with Crispy Vegan Ribbon Fish$12.00Stir fry broccoli with garlic and mushroom thick sauce served with deep fried Crispy Vegan Ribbon Fish
Drink Soda
Rice Dishes
