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Sunday
10:30 AM - 1:00 PM • Brunch
Monday
Tuesday - Friday
11:30 AM - 3:00 PM • Menu
5:30 PM - 8:00 PM • Menu
Saturday
10:30 AM - 2:00 PM • Menu
5:30 PM - 8:00 PM • Menu
10:30 AM - 2:00 PM • Brunch
Entrees (Brunch)
- French Toast$11.00House-made swiss bread, fresh berries, and whipped cream.
- Wasatch Waffles$11.00Local cherry sauce and whipped cream.
- THh Corner Breakfast$12.00Two eggs, home fries, mile-high biscuit, bacon, or german sausage.
- Farmers Breakfast$12.00Two eggs scrambled with potato, bacon, green onions, ham, bell pepper, and cheddar cheese.
- Egg Benedict$14.00English muffin, ham, poached eggs, hollandaise, and home fries.
- Corner Benedict$16.00Smoked pork belly, poached eggs, hollandaise, and home fries.
- Steak and Eggs$18.00Marinated flank steak, eggs, chimichurri, and home fries.
- Biscuit and Gravy$12.00Mile high biscuit, sausage gravy, and eggs.
Sides (Brunch)
Plates (Kids)
Sides (Kids)
Desserts
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
