Name: The Brass Tap (950 N Congress Ave)
Address: 950 Congress Ave, Boynton Beach, FL, 33426, US
Telephone: +15614133782
Price range: $$

Shareables

BRUSSEL SPROUTS
$8.00
Baked & tossed in garlic butter with fire roasted red peppers (490 CAL.)
KOREAN BBQ PORK NACHOS
$15.00 • 100% (4)
Shredded Pork, queso, cheddar jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, jalapeños, sour cream & salsa (1475 CAL.)
SIRLOIN STEAK NACHOS
$16.00
USDA Choice Cut Sirloin, queso, cheddar jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, jalapeños, sour cream & salsa (1375 CAL.)
CHICKEN NACHOS
$12.00
Shredded chicken, queso, cheddar jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, jalapeños, sour cream & salsa (1345 CAL.)
BOOM BOOM SHRIMP
$13.00 • 100% (3)
12 hand-breaded tempura battered & tossed in sauce (1140 CAL.)
CHIPS & SALSA
$6.00
370 CAL.
CHIPS & QUESO
$7.00 • 100% (5)
Creamy white cheddar cheese, ground green chilies, diced onion, garlic & jalapeño (680 CAL.)
PRETZELS
$10.50 • 100% (11)
Fresh baked pieces with queso & spicy brown mustard (1080 CAL.)
BASKET OF CRINKLE-CUT FRIES
$7.00
Choice of 2 signature sauces (900 - 1500 CAL.)
SIRLOIN FLATBREAD
$13.00
USDA Choice Cut Sirloin, mozzarella, scallions, fire
roasted red peppers, bold & spicy steak sauce (800 CAL.)
KOREAN BBQ PORK FLATBREAD
$11.00 • 66% (3)
Pepper jack cheese, pickled red onions, scallions & Korean BBQ sauce (940 CAL.)
BAJA CHICKEN FLATBREAD
$10.00 • 75% (4)
Pepper jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, Poblano sauce & scallions (1030 CAL.)
FIVE CHEESE FLATBREAD
$9.00
Mozzarella, pepper jack, cheddar, monterey jack, Parmesan & pizza sauce (960 CAL.)
CHEESE CURDS
$10.00
Lightly breaded & fried served with honey pepper & Poblano peri peri sauces (1270 CAL.)
KOREAN BBQ PORK SLIDERS
$11.00 • 100% (4)
Pickles on a butter brioche bun (665 CAL.)
ANGUS SLIDERS
$9.00 • 80% (5)
Aged cheddar cheese, pickled red onions, cowboy sauce on a butter brioche bun (1420 CAL.)
CHICKEN SLIDERS
$8.00
Pickle chips, Utah sauce on a butter brioche bun (820 CAL.)
Popular

Street Tacos and Chips

Hand-Helds

SIRLOIN STEAK SANDWHICH
$15.00
6 oz. USDA Choice Cut Sirloin, Swiss, pickled red onions, crispy onion straws, secret weapon sauce on a toasted sub roll (1380 CAL.)
Served with crinkle-cut fries.
Popular

The Brass Tap (950 N Congress Ave)

Shareables

Street Tacos and Chips

Hand-Helds

Angus Burgers

Plates

Greens

Bits & Pieces

Signature Sauces