The Biryani Bistro (4605 S Harding St)
3.4 x (17) • Seafood • Chicken • Vegetarian • Biryani • Info
4605 S Harding St
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Sunday
10:00 AM - 9:00 PM
Monday - Saturday
9:00 AM - 11:00 PM
Featured items
Appetizers
- Samosa Chaat$7.00Smashed samosas served with garbanzo beans and tamarind chutney topped with chopped coriander and sev.
- Samosa (2pc)$3.50Triangular puff pastry shells filled with spiced potato mash, green peas, herbs, and spices. Served with tamarind and mint sauces/sauce.Popular
- Veg Pakoda$13.50Assorted seasonal vegetables dipped in a spiced batter and deep-fried. Served with tamarind and mint sauce.
- Paneer Pakoda$9.00Cottage cheese cubes dipped in a spiced batter and deep-fried. Served with tamarind and mint sauce.
- Gobi Manchurian$12.50Cauliflower pieces batter fried and tossed with onion, bell pepper, green onion, and tangy tomato sauce.
Vegetarian Entrees
- Dal Tadka$14.00Yellow lentils are slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices. Served with a side of rice.
- Dal Makhani$15.00Black Lentils minced and slow-cooked in cream sauce with garlic, ginger, cumin, turmeric, and butter. Served with a side of rice.
- Kadhai Paneer$17.00Cottage cheese cubes cooked in a wok with tomatoes, onions, bell peppers, gingers and garlic. Served with a side of rice.
- Paneer Butter Masala$17.00Homemade farmer's cottage cheese cooked in a tomato and butter gravy with cream topped on it. Served with a side of rice.
Meat Entrees
- Lamb Vindaloo$17.00Lamb pieces cooked with Indian spices, herbs, vinegar, in a hot and spicy sauce. Served with a side of rice.
- Butter Chicken$17.00Succulent pieces of chicken cooked in a tomato and butter gravy with cream topped on it. Served with a side of rice.
- Lamb Saag$17.00Fresh spinach cooked with lamb pieces, nutmeg, spices, ginger, and cilantro. Served with a side of rice.
Biryanis
- Chicken Biryani$12.00 • 0% (7)Chicken slow-cooked with basmati rice, saffron, onions, herbs, and cumin. Served with a side of yogurt raita and salan curry.
- "Goat Biryani "$13.00Succulent bone-in goat meat slow-cooked with basmati rice, saffron, onions, herbs, and cumin. Served with a side of yogurt raita and salan curry.
- Fish Biryani$13.00Fish fillets slow-cooked with Basmati rice, in a rich stock with herbs, cumin, and bay leaves. Served with a side of yogurt raita and salan curry.
- Vegetable Biryani$11.00Garden-fresh vegetables slow-cooked with basmati rice, onions, coriander, and tomatoes. Served with a side of yogurt raita and salan curry.
- Lamb Biryani$13.00 • 66% (3)Boneless lamb meat slow-cooked with Basmati rice, in a rich stock with herbs, cumin, and bay leaves. Served with a side of yogurt raita and salan curry.
