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Sunday
5:00 PM - 8:00 PM
Monday
Tuesday - Wednesday
5:00 PM - 8:00 PM
Thursday
5:00 PM - 8:30 PM
Friday - Saturday
Salads
- Caesar Salad$17.00GARLIC BREADCRUMBS, PICKLED ONION, CLASSIC CAESAR DRESSING
- Burrata + Beets$23.00ROASTED BABY BEETS, FRESH HORSERADISH, DILL, MINT, SORREL, HAZELNUTS, PICKLED BEET VINAIGRETTE
- Arugula + Asparagus Salad$21.00GRILLED ASPARAGUS, CASTELVETRANO OLIVES, PISTACHIO PESTO, PICKLED ONION, RED WINE VINAIGRETTEPopular
- Fennel & Pea Salad$19.00PEA LEAVES, SHAVED FENNEL, SUGAR SNAP PEAS, SHAVED PARMESAN, PINE NUTS, CRISPY PROSCIUTTO, PARMESAN VINAIGRETTE
Appetizers
- Ricotta & Spinach Dip$16.00GARLIC, OLIVE OIL, CRACKED BLACK PEPPER SERVED WITH TOASTED CIABATTA#3 most liked
- Signature Bread Service$6.00RUSTIC CIABATTA SERVED WITH 3 BUTTERS; FRENCH CULTURED + SEA SALT, SMOKED PAPRIKA + HONEY, BOURSIN + CHIVE
- Tuna Tartare$24.00CILANTRO VINAIGRETTE, RED COCONUT CURRY, CHILI THREADS SERVED WITH LETTUCE CUPS
- Crispy Artichokes$17.00PEPPADEW PEPPERS, LEMON GARLIC AIOLI
- Mussels$21.00SPICY TOMATO BROTH, GARLIC, WHITE WINE, CHILI FLAKE, SERVED WITH TOASTED BREAD
- Calamari$21.00LIGHTLY MASA FRIED, PARMESAN TOSSED, LEMON + DILL TARTAR SAUCE
- Meatballs$19.00VEAL/PORK/BEEF, TOMATO SAUCE, POLENTA
- Pork Belly$19.00APPLE, RED CABBAGE AND JICAMA SLAW, CILANTRO DRESSING
- Lamb Lollipop$22.002 LAMB CHOPS, ARUGULA, RED ONION + FETA SALAD,CHIMICHURRI VINAGRETTE
- Steak Tartare$26.00DICED RAW BEEF, SHALLOTS, PARSLEY, PARMESAN, TRUFFLE VINAIGRETTE, QUAIL EGG ON THE SIDE
- Shrimp Americano$18.00GARLIC, WHITE WINE, CHILI FLAKE, TOASTED GARLIC BREAD
Main Dishes
- Olive Oil Poached Halibut$39.00HERBED COUSCOUS, FENNEL, PICHOLINE OLIVES, PISTACHIO, BEURRE BLANC#1 most liked
- Chicken$34.00ENGLISH PEAS, CARROT, PEARL ONIONS, TASSO HAM, MUSHROOMS, MADEIRA CHICKEN JUS#2 most liked
- Branzino$38.00SAVORY GREEN OATS, ASPARAGUS, WILD MUSHROOMS, SPRING ONION, SAUCE VIERGE
- Salmon$36.00TUMERIC CAULIFLOWER PURÉE, COLD QUINOA, BELL PEPPER + KALE SALAD, PRESERVED MEYER LEMON CITRONETTE
- Ahi Tuna Poke$34.00FLASH SEARED + DICED AISAN FIVE SPICED TUNA, AVOCADO, SCALLIONS, GINGER + NAPA CABBAGE RICE, CILANTRO-LIME VINAIGRETTE, SESAME SEEDS
Sides
Kids
Desserts
Course 1
Course 2
Course 3
Course 4
Course 5
Course 6
