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Sunday
5:00 PM - 9:50 PM
Monday - Thursday
5:00 PM - 11:50 PM
Friday - Saturday
5:00 PM - 8:30 PM
Chicken (치킨)
Deep Fried (튀김)
Hot Pot/Soup / Stew (탕/전골/찌개)
Cold Dish (냉채/육회)
Pancake (전)
Stir-Fried, Grilled (볶음, 구이)
Spicy Rice Cake (떡볶이)
Pork (족발/보쌈/순대)
Noodle (면)
Meal (식사)
Dessert (디저트)
Beverage (음료)
