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Sunday
12:00 PM - 9:30 PM
Monday - Saturday
10:00 AM - 9:30 PM
Entrees
- Chicken Marsala$23.10Topped with a sweet and volute dry marsala wine mushroom glaze.
- Signature Fried Stuffed Pork Chop$25.30Stuffed with garlic lemon cream cheese and a side of gravy.
- Surf and Turf$38.50Filet mignon 6 ounces and lobster tail 6 ounces.
- Pan-Fried Stuffed Blackened Salmon$33.00Lemon butter with stuffed seafood stuffed salmon.
- Shrimp and Grits$33.00Yellow stone grits with spicy sausage and cajun cream sauce topped with cherry tomatoes.
- Pan-Seared Blackened Catfish$29.70Served with basmati seasoned rice.
- Fried Catfish$23.10Two deep-fried catfish served with spicy remoulade sauce.
- Broiled Mint Brined Lamb Chops$30.80Served with house-made sweet chili sauce.
- Angus New York Strip Steak$33.00Aged for 45 days wet for tenderness seasoned overnight in dry herb brine.
- Prime Filet Mignon$33.00Seasoned overnight with dry herb brine.
Sides A La Carte