Temple Veggie Vegan(2616 North Clark Street)
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Every Day
11:00 AM - 8:30 PM
Featured items
Appetizers
All served with mint sauce and tamarind sauce.- Vegetable Samosa (2 Pieces)$7.99Deep fried triangular pastry stuffed with mashed potatoes, green peas, and spices.
- Samosa Chaat$8.50Grilled samosas served over a bed of chickpea curry. It's then topped with layers of cilantro-mint chutney, tamarind chutney, and cilantro.
- Aloo Papdi Chaat$8.50Crisp fried dough wafers tossed boil potatoes chaat masala, served cilantro-mint chutney, tamarind chutney, sev, and cilantro.
- Idli (3 Pieces)$7.50Steamed rice and lentil cake served with lentil soup and chutney.Popular
Dosa
Savory crepe made from a fermented batter of rice and lentil flours.Vegetarian Entree
All served with 8 ounce of basmati rice.- Dal Tadka$14.00Indian lentils tempered with garlic, cumin, and spices with a hint of curry leaves.
- Dal Makhani Vegan$14.00A lend of Indian lentils simmered in a mild tangy homemade tomato sauce.
- Mixed Vegetable Curry$15.50Mix veggies cooked in onion tomato masala and flavored whole spices.
- Mixed Vegetable Vindaloo$16.50Seasonal mix vegetables cooked in traditional spicy vinegar paprika vindaloo sauce.
- Baigan Bharta$16.50Grilled eggplant mashed and sautéed with onions, tomatoes, and spices.
- Chana Masala$14.00Chickpea curry that is simmered in an onion and tomato broth with Indian spices.
- Bhendi Masala$17.00Stir-fried okra, diced onions, bell peppers with Indian spice and herbs).
- Gobhi Masala$15.00Fragrant cauliflower curry with Indian spices and a rich, spicy gravy.
Indo-Chinese
Rice-Entree
Indian Temple Rice
Breads
Beverages
